Spaghetti Western Saloon & Dining Hall

111 King William St, 5000 - Adelaide
Italian
★★★★★ ★★★★★
74/100
415 Empfehlungen

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74/100
Sluurpy Bewertung
415 Bewertungen
Tripadvisor
3.5/5
55 reviews
Google
4.0/5
306 reviews
Happycow
4.0/5
4 reviews
Zomato
2.7/5
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Quandoo
4.3/5
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Kontaktinformationen

📞 Telefon: +61 8 7071 5700
📍 Adresse: 111 King William St, Adelaide

🕐 Öffnungszeiten

Jetzt geöffnet Schließt um 11:59 PM
Montag1 Geschlossen
Dienstag2 Geschlossen
Mittwoch3 Geschlossen
Donnerstag4 Geschlossen
Freitag5 Geschlossen
Samstag6 Geschlossen
Sonntag7 12:00 AM - 11:59 PM

Google Bewertungen (8)

A

Adrianna Morones

3 years ago
★★★★☆ 4/5
We were craving some Italian and walked by Spaghetti Western. The restaurant is large and has plenty of room for groups. There's a downstairs "saloon" area with really cute western vibes, and there's an upstairs with another small bar and seats for dining. They have a nice variety of things on their menu. My friends and I went with some appetizers and mains. For appetizers we got fried ravioli with a side a marinara. They were so delicious and I could have just eaten an entire bowl of those. It came with a generous amount, enough for the 3 of us to share. She also ordered the garlic, cheese, bacon bread, which was also very delicious. Comes with 2 slices and they were nice enough to throw in an extra slice for the 3 of us. We ordered the halloumi fries, but they were sold out, so we ordered the Arincini, three hand rolled sweet potato, mushroom & spinach arancini served in napoletana sauce w/ cheesy béchamel sauce (v). They tasted ok, I thought they could have been cheesier. For our mains we all ordered PENNE CARBONARA which had bacon, mushroom w/ parmesan cheese. We were so full from all our appetizers we didn't eat our mains. Took one bite though and it was very flavorful, cheesy, and quite tasty. Going to make for a phenomenal lunch. Service was very nice, but a bit slow. Again, the place is huge and it's 2 stories, so I can see why the service is a bit slower. Would go back again just for the fried ravioli.
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J

Joy Fernando

4 years ago
★★★★★ 5/5
Came here during my husband’s work trip to Adelaide and we had a late night bite here. We ordered the Fried Ravioli and Meatballs as entrees which were also accompanied by complimentary bread which was a nice touch! Very delicious. Fried Ravioli was a bit different and the meatballs were juicy and saucy! Yum! Unfortunately due to a mix-up for our main, the Spicy Crab Linguine did not come to our table for over 40 minutes and after notifying 2 x different staff twice, finally the issue was resolved and explained to us what went wrong as it was to do with the wait staff and not us. The staff at first offered us the Linguine for free and then management apologised sincerely by offering us our entire meal tonight on the house!! We were so blown away by their generosity and genuine regret this had happened. I applaud the management at Spaghetti Western for handling this issue with so much grace and sincerity. Thank you for showing us this kind of hospitality and generosity. My husband commented that we will never get this level of service back in Sydney where we’re from! We will definitely be coming back here in future and also tell others about this unexpected yet creative experience!!
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A

Amber Stone

2 years ago
★★★★★ 5/5
Really yummy! Came here for a work lunch and was not disappointed. Has a range of pasta dishes and a great menu with lots of vegan options. Generous portions and reasonable prices. I had the eggplant meatballs and they were so moist and tasty!!
Google
R

Rhys Moult

3 years ago
★★★★★ 5/5
We arrived pretty early in the shift so the service was slightly slow but the delicious food and wine made up for this small concern. I had a prosciutto wrapped chicken sub with blue cheese dressing and lambs lettuce. Yum.
Google
F

Foodtune

2 years ago
★☆☆☆☆ 1/5
Spaghetti Western but all the pastas were overcooked garnished with some sad looking salad, and the prawns were fresh. Four items out of the small enough menu were not available on a not so busy night, what are the chefs doing? Drinking at the bar and smoking outside from what we can see. The drinks are way overpriced especially the cocktails, with an inexperienced waiting staffs that struggled to open a bottle of wine. Sorry.
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Q

Qi Wang

4 years ago
★☆☆☆☆ 1/5
I want to say I ate a toothpick and found it in my mouth. Whether it was from a toothpick, it was definitely a piece of wood that you can’t digest. I thought the environment was good, so I came in. But the service lady attitudes really bad to me, without respect. I went there on Wednesday night. And ate a meatball spaghetti that was made of wood. Really bad experience, the waitress had no apology and behave like it was not there fault. Sad and really bad experience. Wish all you know my experience. The meatball taste good though, order it if you want same experience as mine. Add: I ordered a meat ball spaghetti, they made a new one for me, end up with eggplant balls spaghetti. Don’t know why, haven’t been asked. The eggplant balls just too soft and puffy. Didn’t enjoy the second dish neither :(
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Google
W

winton a

3 years ago
★★★★★ 5/5
Entered Early had a sweet white wine and a sandwich. Great Sandwich. Kate the manager was excellent.
Google
A

Alan “ALTH” Thai

4 years ago
★★★★★ 5/5
Great food at a great price (for Pasta of the day). Going in for lunch meant the lunch menu was available. $14 for decent serving size of pasta in an establishment where all the regular menu pasta was ~$22+ was fantastic.
Google

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