Taco Cabana

Absolutely terrible management.. We ordered a beer the lady didn’t have a beer opener, or didn’t know how to open. There was nobody in the restaurant at 9 AM p.m. I counted about five people in the back I don’t know what they were doing but it took 25 minutes to get out of tacos, he when we got in there were cold. Nice and friendly staff but you can tell that they don’t really care, very robotic. Food quality average. Food presentation average. filthy bathrooms. I ordered some salsas they didn’t bring me what I asked for but what they wanted to bring.

They advertise on menu photos one thing but you will receive another. You get 2 teaspoons of ground beef on a taco but the photo shows about 6 teaspoons. The only thing you can count on is the taco shell looking exactly like it’s menu photo, minus 70% it’s contents. Manager said corporate tells them how much to give regardless of what’s advertised.

This is the only Taco Cabana within 15 miles + of my home, so it’s the closest to me. We were not pleased with this particular visit. The rice on my taco salad was undercooked, so it was hard. The chips on my husbands chicken nachos were so salty, he couldn’t finish so to the trash they went. My daughters chips for her nachos were burnt, the only redeeming item was the margaritas! It will be awhile before we go back to this location. 😐

Over many years this place has changed, with good flavor and customer service. I can say good things and not so good things. One of my disappointments is there isn't any more carne guisada tacos, that was one of my favorites. The rice is usually raw, the orders for the most part are usually incorrect or just missing something. The only reason I like to go is for the steak fajita tacos and the tortillas. I don't stop going for those two reasons but that's about it. Oh the bean and cheese tacos are good to.