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Telefon:
+1 404-872-3333
🌐 Website:
http://www.apresdiem.com/
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Adresse:
931 Monroe Dr NE, Atlanta
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Google Bewertungen (10)
Apres Diem was the first spot I ever visited when I moved to ATL I have had only one bad experience here and it was with an old lady Whos been bartending there for a long time. She is the only one bad star I can give for since she didn’t respect my allergies and arguing with me even tho I had to throw up the food it had my medical allergy restriction in it when I addressed it her response was “I know what goat cheese taste like” I was like since when this became about you lady? Very unprofessional and rude, unlike Arabella that she has always been great making my Mexican martini to perfection and other drinks good her costumer service is great. They have soup of the day too which is really good, minestrone soup is the only one I don’t like but the other soups have been great. I recommend this place for a nice evening off and be around nice and calm people.
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Google
This is a very cool place. My friends & I visited while waiting for entry into the Miracle Bar but decided to stay.
We found seats @ the bar, of course. We ordered deinks & food. I had no idea this place was here. The ambiance was very cool ams the size is misleading. The place is much bigger than it seems.
I ordered the Blackened Chicken Wrap w/Fries - it was very tasty & filling. My drink of choice was Sierra Nevada's Hazy Little Thing IPA, one of my favorites!
We spent about 3hrs @ the bar chatting up some nice people around us. I would definitely visit again!
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Google
We found this place by accident a year ago. There is a pop up bar next door with a Christmas theme. We went into Apres Diem and ordered the mussels back then. My wife has talked about their mussels for a year. She compares every restaurant we go to, to this place. I asked my wife tonight to go on a date night and I said would you like to go to the place that you love the mussels, and she said yes! It was just like we remembered, amazing! We sat at the bar tonight. Marco and Remy were so attentive. Drinks were on point. The espresso Martini by Marco was the best I've had. Food and atmosphere was out of this world. I asked for the manager to give our feedback. Shannon was apprective to hear such good things, but I can't help belive that she's heard it all before. I can't wait to go back!
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Google
Stopped in just for coffee and ended up getting dessert as well. Service was excellent as was the very delicious cheesecake and cappuccino.
Google
My husband and I love coming here. It’s a hidden gem in midtown area. Right off the beltline. There is a great ambiance! Food is always delicious! I love the SLOW BRAISED BEEF SHORT RIBS- I cant do milk so instead of the mashed potatoes I get fries, which do pair well. The fries were a bit like warm /- would be even better if they were served hotter. My husband has tried many dishes over the years - this visit he had the rigatoni which didn’t disappoint. Great outdoor seating! Can bring dogs on patio if you sit along outside edges
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Google
I’ve been coming to this spot for years, It truly does have a special place in my heart. Try the mussels that make your tongue dance and salmon on ciabatta. You must get the hot chocolate when fall times rolls around on the heated patio, it’s lovely.
Google
Went here during my last trip to atlanta and it did not disappoint. I honestly only ended up here because it was one of the few restaurants open past 10pm and we really needed somewhere to eat and thought ‘hey why not give it a try?’
We sat outside and the ambiance was pretty nice! As an appetizer, we ordered the Lobster Crostini and it was sooo good and full of flavor. It came with toasted bread that we dipped in the lemon-butter sauce which made it taste that much better. For my drink, I got the Ube Coloda since it sounded like it’d taste good, but boy was I in for a surprise. In my opinion it was a pretty drink, but very bitter and yuck, im sure some people would like it tho depending on their taste palate. My partner got the Welcome Back Coffee and he said it was good! For my entree, I got the Roasted Chicken (which i typically don’t go for in a restaurant) but my gosh was it divine. It was served with some mashed potatoes in a tasty sauce which brought the whole meal together and was bursting in flavor. I would definitely order that again! My partner got the Salmon Farfalle and said it was some of the best pasta he’s ever had. The only kick was that since we went the so late, they ran out of Salmon so he got the meal with veggies and still very much enjoyed it, so I can only imagine how it’d taste with salmon!
Overall this was a great place to eat with amazing food! The service was good and timely too. I wish the drinks tasted better but I would definitely still return here for another meal!
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Google
I did uber eats and I was amazed by the quality of the food! Everything came quickly, warm and the flavors were super good. Very generous plate as well. I ordered the short ribs and they have a very nice and tasty sauce.
Google
We were here 8 years ago…the place only got better with time ! The food was succulent and the service was top notch. The Parisian theme sets the mood for a very romantic evening with so many memories to be made here. Please take time out to visit this wonderful restaurant!
Google
Haven’t been here in a very long time but most present visit really reminded me how tasty the food is here. The simple but superb pate and the fried calamari were wonderful starters. We dined from the brunch menu, up to 3 PM. Elly had the sauté shrimp scallops on grits which made her live this style of dish more and has been ordering these at other places to compare. I had the huevos espanola with brunch potatoes, a touch of spicy and salty from the chorizo but went very well with the potatoes. Also shared the waffles that had the best syrup we’ve had in awhile. Our friend came later and ordered from the dinner menu, rigatoni dish that had superb white wine sauce that had a hint of some sort of rich cheese like Camembert. Elly and I definitely will return to experience the dinner menu for ourselves. Wished I remembered to take pictures of our main dishes.
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Google
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