Patak-bohemia

I am German and have been looking for a good Fleischkäse that tastes like what I am used to from Germany. We have a German butcher in Dallas, but the Fleischkäse is just not good. I placed my first order last week and received the order today and made one right away. I was so impressed as it tastes exactly like Germany, even my husband said that’s the best one he has had in the US besides Germany. The packaging was so good that even after 5 days transit it the Fleischkäse was still ice cold. I’ve already recommended you to my other German friends here in Dallas

I’ve been shopping here monthly for over a year. I like getting fresh meat. I mostly only buy bacon. Best tasting bacon I’ve eaten. But, you have to watch how they slice it. A lot of times I get short ends, which is nothing but fat. I hate paying $9.64 for about $5.00 worth of bacon. The bacon in the container is great. The short pieces on the paper towel are 90% fat.

Fantastic meat shop! Lots of authentic European meats and prepared foods, as well as pantry items and candy! Friendly service and extremely clean facility. I was impressed by their sausage selection. The smoked pork chops are delicious and moist and they had head cheese! Squeee! I will take a pass on the Fleischkäse and blood sausage next time though. In fairness, I am not sure what Fleischkäse is supposed to be like, but I would describe it as baked bologna. The blood sausage was mealy and bland and I prefer other types of blood sausage. The Polish kielbasa is great here, as are the German wieners. The lovely German woman (Claudia?) who works here hand-wrote instructions for me on how to bake the meatloaf I bought. What exceptional service! The caviar cream is to-die-for! I highly recommend making the trip here.

Great butcher shop. So many great choices, hard to decide what to get. Smoked Pork Chops are to die for... Smoked products are great too. Sausage options are plentiful. Really hard to describe everything available. Steak cuts are beautiful, Pork chops, loin, chicken breast, chicken wings, etc. Bacon options cut to order. Nice cheese choices, pickled herring, pierogies, lamb leg, liver, pate, breads, sauerkraut, knorr products, chocolates from Europe, etc. Quality is really what you get here. Service is awesome too. The building and parking lot were all renovated and are really nice. Even have electric car charging available. Take the time to go check this place out, it will be well worth it.

Our nephew and his German wife have been down so Great excuse to go to Patak. The meat options are hughe, fresh and very competitively priced with a large staff of ladies to help you make decisions and cut and pack your meats. The packing, smoking and processing facility are all there at the same location. Their European breads are baked and brought in daily and nothing like them. There are so many meats to choose from. Bring coolers. Fresh bratwurst, German bologna to die for, blood and tongue, liverwurst, Polish Ham, Smoked Canadian Bacon, Smoked Salmon and other Fish, Ribeyes, Ground Beef, Chicken, Lamb, German Kraut, German Chocolates. There must be at least 70 packed meats like liverwurst and German Bologna. Just too much to name here BUT these people are from God. I decided last night that I will go there weekly from now on for most of our meat options. The rest, Ingles or a meat packing house in Hiram that dresses deer and boar. I have known this place for 29 years. My neighbors, husband was 100 % Italian (15 years Army - 20 years NAVY) and his wife was 100% German. They went there weekly for all their meats and would invite me over for dinner on a regular basis. My nephew's wife grew up in Poland and Germany and when in town this is the last stop with coolers before going back to Fayettville NC. 20 years Army and now with military contractor.vvtraveled the world, German food us his favorite and he like my neighbors, say PATAK goes head to head with anything in Germany.

We have been shopping at Patak's Butchery for years. This place is a gem. They smoke their own meat and my personal favorites, are the sliced, smoked turkey sandwich meat, and they're homemade and smoked kabanos. That being said everything is good. The German bologna is fantastic, and I don't even like bologna. The ham is good, they're havarti is excellent. Pastrami, roast beef, sweet Italian sausage to add to your pasta sauce... pretty much every meat and cheese they sell here is better than you can buy most American places. The prices are affordable, cheaper than Kroger, for meat that is by far superior in terms of flavor, and wholesomeness. Do yourself a favor