Craigo's Pizza & Pastaria

We used to debate about whether to have takeout pizza from the Brick Oven on 35th Street and CraigO’s in Balcones. With the Brick Oven gone we buy all of pizza from CraigO’s. It is excellent. We usually order the large on a thin crust with pepperoni, Italian, bell peppers, and fresh onions because the marinated onion tended to make the pizza moist. We often freeze the leftovers and its almost as good as it was when it was fresh. The seating area is tiny and is all right but taking the pizza home is much better.

Ordered online and it was easy with lots of variation options. I placed the order in advance and it was delivered on time. The food is usually pretty good although tonight, I ordered the Big Kahuna GF with modifications and they got it all right except they left off the pineapples. Not a huge deal aside from the fact that my small pizza was the most expensive item on the order but trying to reach the restaurant to tell them was and is difficult. No one answered the phone and there’s no email address. Anyway, a good local pizza place but reaching them is not easy.

My first time at this restaurant. I was not disappointed. I ordered a Stromboli and it was just right. It was filled with plenty of meat and cheese but not over done. The restaurant was clean, staff was friendly and the music they play is decent. It has a very relaxed atmosphere. I highly recommend this place. I gave 4 stars cause I felt prices were slightly leaning towards the high side, but still not bad.