Red Star Fells Point

Red star was excellent, their appetizers stole the show for me. I especially liked their brussel sprouts and meat balls. Beyond that their salad was incredibly fresh. We went near the start of happy hour and the deals were and their deals were amazing. It was a little quiet when we first arrived but quickly the bar filled up and it was a very pleasant and relaxing atmosphere. Service was great!

I work on a boat. At the end of the night, a drunk passenger handed me leftovers he couldn't finish; a quarter of a pizza and four-ish handfuls of fries. Two hours past when he must have received his food- minimum-, cold and soggy in the bottom of a crumpled white takeout box, they were some of the best fries I've ever had. Five stars. Incredible.

I went here on a Friday evening; it was not too busy and we sat outside. We both ordered the Key Brewery sour gose and a pizza. I got the mushroom pizza and she got the pork belly one. They were both delicious! Our server was very friendly and helpful. The lady who brought out our pizzas was also super friendly. At one point during the night the manager came out and checked with all the tables that everyone was doing well. While I cannot speak to anything else on the menu, I do recommend their pizza. Oh, and the tip is autoincluded with the bill under “service fee” (I think that’s what it was called).

We really enjoyed our visit here. The brussel sprout appetizer is outstanding! They have a light balsamic honey drizzle on them and it was surprisingly delicious on the brussel sprouts. The margherita pizza is good. The Caesar salad is a very large portion, a little heavy on the dressing but otherwise good. The appetizer portico fries are a large portion as well. Service was friendly and the atmosphere is nice. We walked over from our hotel, so it was very easy to get to, but I could see how parking could be an issue for someone driving in. We would definitely return when in the area and recommend.

Visiting for a second time! Overall a good experience! The food was hot and well made. I wish prices were a bit lower for it however, similar to the drinks for the quality of food and type. I didn't see a huge difference with the menu from other restaurants. We had a large group of 8 visiting and they were very accommodating by calling ahead. The bar chairs are very heavy to move and adjust, still not a deal breaker. Servers were nice, a bit confusing when explaining the split of the bill upfront before the party arrived. But she was great in checking on us and returning when needed.

OK, the kitchen/chef has changed a few times. Some changes were--- eh. I wanted to review their latest version which is fantastic! While not extensive, everything they do is great. I almost never eat the outside crust of pizza-- there's nothing on it and it's a snooze. But not this pizza--- the crust is great and has a dusting of cornmeal on the bottom which is awesome. Super high quality ingredients. And the atmosphere is still great (always has been)-- warm, low lighting and not too loud. Very welcoming.

Such great food and service! They've changed up the menu and are now serving Italian fare. We ordered the meatballs, lamb crepe, and gnocchi (with octopus) and it was all cooked perfectly. Also their cocktails were incredible. Our waiter was very attentive and the chef came out to say hi! The outdoor seating was very cute and the indoor vibe was cozy.