Raegamuffin's

I might legitimately cry. My sibling has Celiac's, and keeping our family fed when living in relative poverty was and is an immense, constant challenge. For their birthday, we set aside some of our stimulus checks to visit a real gluten free bakery and buy some little luxuries. Imagine our surprise to learn that the prices here are legitimately competitive with the more common wheat-based bakeries of the same size. I don't know how they managed to keep the prices so low, but even after buying almost twice the treats and prepared meals that we planned to, we STILL came in under budget. I think this is the first time since their diagnosis that my sibling has been able to go into a restaurant/store, and just... shop. Like a normal person. And not have to be wracked with fears about cost or contamination or allergies. These muffins are worth a hell of a lot more than they cost us, but the chance to just be HUMAN for once... That's incalculable. That's priceless. We will be back every month for as long as this bakery exists, I am sure of it.

I would go as far as to say the baked goods At Raegamuffin’s are better than your normal average bakery. The woman who owns it was very sweet and the options are amazing (German chocolate whoopee pie??) We got the lemon blueberry cake and a few of the bagels which are soft and amazing (though small). Go here even if you’re not gluten free!! Can’t talk this place up enough! 8/5 stars

This place is amazing. I’m in there atleast once a week for Seady Bread and a donut. The prices are below market value. The variety is constantly changing, their not afraid to experiment with new things if you’re feeling adventurous. Very friendly staff. Gluten free eating is very different than a typical diet. It’s apples and oranges compared to traditional baked goods. With that in mind, you will not find a better pie anywhere else.