Sanman

Who wakes up at 7 am for Breakfast on Holiday in Bangalore. Still dragged myself to breakfast with family only to discover one of the best Location for soulful Breakfast. I was awake at 6 am the next day but my family got lazy. And I belted like crazy before I left for Airport. Highly recommended: Sada dosa and Rava Idli.

A Scrumptious Breakfast at Samrat in Seshadripuram, Bangalore This morning I had the pleasure of visiting Samrat, a delightful breakfast spot located in the bustling neighborhood of Seshadripuram, Bangalore. Known for its delectable South Indian fare, Samrat offers a variety of mouthwatering dishes to kickstart your day. Let me take you on a flavorful journey of my breakfast experience at Samrat today. The Breakfast Spread: Upon arrival, I was greeted with the enticing aroma of freshly brewed coffee. The menu boasted classic South Indian breakfast favorites, and I couldn't resist trying their signature items: idly, vada and masala dosa. Idly - Soft and Satisfying: The idlies at Samrat were a true delight. The idlies were perfectly steamed, fluffy, and incredibly soft. With a light, airy texture, they practically melted in my mouth. Accompanied by a trio of flavorful chutneys and piping hot sambar, the idlies made for a scrumptious start to the meal. Vada - Crispy and Crunchy: Next up was the vada, and it did not disappoint. The vada featured a golden-brown, crispy exterior that encased a fluffy and flavorful center. The contrast between the crunchy outer layer and the soft interior was simply delightful. It was a perfect accompaniment to the idlies and added a delightful crunch to the breakfast experience. Masala Dosa - A Perfect Blend of Flavors: The star of the show was undoubtedly the masala dosa. It arrived at my table piping hot and beautifully presented. The dosa boasted a thin, crisp exterior that concealed a generous filling of flavorful potato masala. The dosa was cooked to perfection, with just the right amount of golden crispness. With each bite, I relished the combination of the flavorful potato filling and the tangy sambar. The accompanying trio of chutneys added an extra burst of taste and texture to this already delicious dish. Service and Conclusion: The service at Samrat was commendable, as the staff was friendly, attentive, and quick to serve. The food was prepared promptly and served with a smile, enhancing the overall dining experience. In conclusion, my breakfast experience at Samrat was nothing short of delightful. The idlies were soft, the vada was crispy, and the masala dosa was a perfect blend of flavors. The accompanying chutneys and sambar added an extra layer of deliciousness to the meal. Combined with the quick and efficient service, Samrat proved to be a fantastic spot to start the day with a satisfying South Indian breakfast. If you find yourself in Seshadripuram, Bangalore, be sure to visit Samrat for a memorable breakfast experience that will leave your taste buds craving for more. #foodgasm #breakfast #southindian #southindianfood #idli #vada #masaladosa #dosa #yummy #bangalore

A nice place for South Indian breakfast. Their chutney varieties were very tasty and just blends with all the breakfast dishes perfectly. Rava idly was very soft and good. Open.butter masala was average. We did not really get the Falvour of the podi put on the dosa. Filter coffee at the end of tatsy breakfast is a must try.

Visited the place a couple of times and enjoyed the food. Masala dose is one of their best items on the menu along with jamoon. Vade dip with sambar, pulao was decent and onion dose were decent. Overall a good experience and enjoyed the food. The best part is of the 3 types of chutneys that you get serviced - regular green chutney, coconut chutney and red mango chutney. The coconut chutney was ok ok however, the other two chutneys were amazing.

This hotel is one of the oldest restaurant very well maintained , fully AC dining hall, separate section for parties , groups . This restaurant has a seating capacity of more than 100 customers and had adequate staff. South Indian meals , North Indian meals , are popular. Tiffin and Snacks varieties are tasty and good quality. Rava idli , Masala dosa , set dosa, onion uthappa , poori , idli vada , Gobi Manchurian, Pongal , Bisibelebath are popular and Coffee. Becoz of the good quality, they hv good flow of customers. Restaurant is neat and clean. Must visit once to Explore n Experience. I am their customer since a very long time ( 1980 )

On a short trip to Bengaluru, foodie friends Harshala-Abhijit promised to take me too “an awesome breakfast place”. Thats how me landed at Sanman-Sheshadipuram which lived upto it, and more! Quite a well layed out and spacious place, there were quite a few waiting for their turn, but the service is swift so we got a table in about 20 mts. Tried Idli -Meduwada combo, Rawa Idli (outstanding), Mysore Masala Dosa, Kesari (Sheera) and Tea.. all this for one third the price we pay in Mumbai! Next time would love to have lunch and dinner too out here😋