Kava

Definitely awesome place with lovely food and great service. I had Gourmet Passport so got buy 1 get 1 free offer from dineout. The dishes were not that many as compared to the price being paid, but whatever was there, they were tasty. I loved the broccoli strawberry salad, fish+prawn+paneer live grill was awesome and so was the panipuri. Also their Chhole Bhature was one of the best I have had in a long time. Main course was decent. Desserts section lacked choices. However a special mention goes out to the Gulabjamun....it was luke warm and was so soft that it melted in my mouth. Full points for that. Had taken my team for my treat and they all loved it.

Kava at Fairfield by Marriott has launched their new dinner menu Qafila consisting of the dishes from North and South with an aesthetic touch. The ambience was elegant and the soothing music along with the amazing service provided by their courteous staff will give you all kind of royal vibes. Coming to food, from starters to desserts, everything was inspired from ancient Indian times. Amongst starters my favourites were Burrah Kebab and Kosha Mangsho. The latter one was the Bengali style lamb scented with some exotic spices. The highlight from my whole experience would definitely be Sarson Da Saag. The punjabi dish served in old Indian style with right amount of spices to excite your taste buds is a must try from this menu. And Khameeri Naan proved to be a good compliment to the Saag. Talking about the ancient touch, along with the ambience and music to the food and drinks, the desserts were also presented and inspired by the whole Indian aesthetic theme. I really liked Shahi Tukda, that was something new tried with the fried bread and milk along with nuts and Saffron. Overall the place is amazing and serves great food along with great service and hospitality.

I have visited this place many a times. Writing this review after multiple experiences. This place is really nice to have a buffet meal with your colleagues and even family. A peaceful place with cery good quality waiteres and helpers. Nice panipuri, Mysore pak, chicken starter and other desserts. Cheese shot was okayish, veg starter spice was a bit raw and other meal items were also okay. Being a non-vegeterian i did enjoy overall food, but, even for vegetarians there were few other good options like salad and pulaav etc.

We have visited Kava on Dashahara festival with family. It has a decent spread for focused dining. 1 veg soup and 2 veg starters were good. There were 3 veg curries and 4-5 types of rice preparations. Lachcha Paratha was crispy and yummy. Oriental section had 2-3 types of souce and fried rice besides noodles. Salad bar was decent. A Sardar Ji chef prepared awesome chats on live counter. Surprise was few variety of eggless pastries. Fewer items but all were tasty except Halwa which was prepared in oil than Ghee. Staff was courteous.