Don Diego Edgbaston

Very friendly service... I was even greeted by the host by my first name (who remembered it from my booking!) Very intimate with only about 20 covers. Limited menu (always a good sign) but exciting and original choices. This was "slow food" which we enjoy... plenty of time between courses to chat and appreciate the atmosphere. All the food was ABSOLUTELY DELICIOUS. It was a little pricey, but hey, what else are you spending it on these days?! We would definitely recommend.

We ate splendidly at Don Diego’s last night, with every single dish being extremely flavoursome. The house wines were good and the service was great. We were a bit put off by there only being three tables of guests on a Thursday night but alphonso and Edoardo said that they struggle to cook more than that number of covers. I’m sure this is because each dish is an impressive amount of work and is prepared fresh. Some of the food was exceptional. A huge shout out for the lamb cannelloni, the crab starter, the lamb meatballs, the tagines and the Semifredo. All 7 of us left very very well fed. The setting (in a sad looking parade of shops in Edgebaston) belies the quality of what you will experience. This is a gem. Hugely recommended.

Lovely meal here. Don't be fooled by the location, fantastic food and service within! Particular star dishes were the starters of lamb cannelloni and large prawns with garlic mayo, pork meatballs for main and then lemon posset desert. On weds when we went it was BYOB too so take your own if youre going on a wednesday. Defo coming back!