Loch Bar

Went here for Valentine's Day. Oysters were perfect to start with. Caesar salads were classic and tasty. Loch Bar hails from Maryland so I figured it knew how to perfect lump blue crab cakes. I was not wrong and glad I ordered. We also got the Wahoo. We always get wahoo when it's available because you rarely find this local catch. Red velvet cake was a perfect end to this night. Book your table.

Having had the chance to experience authentic and exquisite Maryland crab dishes multiple times while traveling the Eastern Shore there, I always tend be let down by restaurants claiming to serve Maryland crab dishes...until today's visit to Loch Bar. Holy hell is all I can honestly say. The food was absolutely incredible. It was like sitting near the bay with family picking crabs and eating/enjoying the best family dinner. And this was just the brunch menu. This will be a new regular spot for us in Florida to get a taste of Maryland. The service was amazing. The drinks were great. The atmosphere was welcoming. A truly great dining experience.

The ambiance and live music on the inside was nice. The deviled egg come three to an order and were delicious. The fried chicken was cooked to perfection. Crispy, flavorful and juicy. The Brussel sprout slaw was very good. The star of the show was the asparagus, which was a substitute instead of fries. The asparagus was really tasty. Would have given five stars but service was very attentive to looking around to see if someone could help.

Food was great ! The service was really good too…. The experience was on par for what you would expect at this price point. Had the mahi mahi , tomato burrata salad, lettuce steak wraps, and blondie skillet cookie. I would say the steak wraps had delicious flavor but the lettuce was iceberg and broke apart so it was impossible to eat as a wrap.