Rock Bottom Restaurant & Brewery

115 Stuart St, 02116-5609 - Boston
€€ American Bar
★★★★★ ★★★★★
70/100
3780 Empfehlungen

Verifiziertes Gericht

Fehlendes Gericht Hinzufugen

70/100
Sluurpy Bewertung
3,780 Bewertungen
Tripadvisor
4.0/5
795 reviews
Opentable
3.0/5
850 reviews
Google
3.7/5
788 reviews
Foursquare
3.0/5
379 reviews
Facebook
3.0/5
851 reviews
Grubhub
3.5/5
117 reviews
🌳 Außenbereich 🚚 Lieferung 🥡 Zum Mitnehmen 🍽️ Vor Ort 🍺 Alkohol 🍹 Cocktails 🍷 Wein 📅 Reservierungen Barrierefrei Barriere­freies WC 😊 Ungezwungen 👥 Für Gruppen

💬 Was die Leute sagen

Nachos 49 Manager 19 Tip 13 Brewed 11 Theater 8 Apps 8 Sat 7 Coleslaw 6

Kontaktinformationen

📞 Telefon: +1 617-742-2739
📍 Adresse: 115 Stuart St, Boston

🕐 Öffnungszeiten

Jetzt geöffnet Schließt um 02:00 AM
Montag1 11:00 AM - 12:00 AM
Dienstag2 11:00 AM - 12:00 AM
Mittwoch3 11:00 AM - 12:00 AM
Donnerstag4 11:00 AM - 02:00 AM
Freitag5 11:00 AM - 02:00 AM
Samstag6 11:00 AM - 12:00 AM
Sonntag7 11:00 AM - 12:00 AM

Google Bewertungen (10)

G

G B

a week ago
★★★★★ 5/5
I’ve been to this restaurant a few times and the ribs are the absolute best. Tender and meaty baby back ribs were exactly what was needed. Service at the bar was good and bathrooms totally immaculate. Pricing was fine for the size and quality of the meal. No need waste your money elsewhere.
Google
J

Jonathan Guzman

3 weeks ago
★★★★☆ 4/5
Coleslaw Conundrum: The coleslaw, served in a modest portion, left much to be desired. Its lackluster flavor and sole reliance on red cabbage resulted in a dish that was both bland and uninspired. For BBQ aficionados, coleslaw can be a pivotal side dish, and unfortunately, this version didn't rise to the occasion. A suggestion to the chef: consider revamping the recipe or perhaps removing it from the menu in favor of something more exciting. Pulled Pork Perfection: On a brighter note, the pulled pork sandwich was a culinary triumph! The pork was tender, flavorful, and perfectly complemented by a soft, fresh bun. It's a dish that truly showcases the restaurant's BBQ prowess. Fries to Die For: The fries were another highlight - crispy, hot, and perfectly seasoned. They're the ideal sidekick to any BBQ main course. Beverage Blip: The Arnold Palmer drink could use some tweaking. It's a classic that, when done right, can elevate the entire meal. Final Thoughts: Rock Bottom delivers a solid BBQ experience, particularly with their standout pulled pork and fries. While there are areas for improvement, particularly the coleslaw and beverage selection, the overall experience is satisfying. I'd definitely come back, especially if they take my tips on the coleslaw and Arnold Palmer to heart. Here's to good BBQ and better sides! Would I Return? Yes, for the BBQ, and in anticipation of an improved coleslaw and drink menu!
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P

Priyanki Amroliwala

a month ago
★★★★★ 5/5
I host work events here ALL the time, they are very accommodating, responsive, and super kind. Jay was my server (few times), she’s very helpful and quick. Also, huge shout out to Juan the Manager, he’s very helpful, on point, and always has made my events run smoothly.
Google
P

P Jones

a month ago
★★★★★ 5/5
Great Boston bar. The tap beer was awesome, along with an excellent fried fish and chips. Gregory, the bar tender was very quick getting my tap beer served and my food order in. Rock Bottom is a great place to relax when in Boston.
Google
L

Luke Craig

2 months ago
★★★★★ 5/5
Really great spot! Nothing to blow you away, but the service was excellent (and food came out fast!), they played a lot of good bops (also at a volume you can still comfortably talk over), and this was one of the first bars in Boston I didn't dislike the coleslaw. The fries were excellent, I got the turkey club which is pretty standard but I wasn't disappointed, and the prices were reasonable, especially for downtown Boston. Is this a take your visiting parents for dinner place? No. But it's a decent first date location, or if you're like me, a good place to get food after seeing a performance at one of the theaters nearby.
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Google
F

Flora P

4 months ago
★★★★☆ 4/5
We ordered the rack of ribs which my husband and daughter shared and I had the chicken fried chicken. My meal was delicious. The other meal also very good. Loved the open doors allowing the fresh air to come in. The one negative was how loud it was in there.
Google
D

Daniel Gulyas

6 months ago
★★★★★ 5/5
Great spot for a group, 7 in our party, and we all had a great time.
Google
P

Pat Rice

7 months ago
★★★★★ 5/5
Nice spot with outdoor seating and large indoor bar area. Kevin was a nice waiter who makes a mean drink!! I had the bourbon peach smash and loved it. The menu had good choices and he hooked me up with a special chicken sandwich. The fries and toppings on my sandwich were on point. I never finish my meal and I actually did this time. Would definitely go back.
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S

Seb T

8 months ago
★★★★★ 5/5
Stopped there 30 minutes for cocktails and starters on our way to theatre. We told the waitress about our schedule and she was kind, fast and effective. Patron Margaritas were very good but not fancy…simple beer glass with no salt rim but it was perfect, great taste. The triple dips entrée was good too, still nothing fancy. If you want simple, honest food in a sports’ bar ambiance, this is a good place.
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M

Maggie

10 months ago
★★★★☆ 4/5
Went on a Monday night, Monday being s holiday, went right after the Blue Man group show at Charles Playhouse. There was a little crowd, but enough tables for everyone. The food was good. Got the deviled eggs, they were good, the egg was a bit over cooked but I still ate them all! Then we got a order of nacho’s with beef topping, they were HUGE! They were very good only complaint is would add more hamburger topping, there was hardly any on it. Then ordered the Philly cheesesteak in a bowl without bread and a side of green beans. It was good! The place was clean with friendly service, bathrooms also clean. Overall good place, probably wouldn’t go out of my way to go back there but still was worth trying!
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