The Salt Room Restaurant

The restaurant is lovely, right across the road from the seafront, and has a nice smart but comfortable vibe. The food is all delicious and incredibly high quality - the best seafood I've had in the UK. You do pay for the quality though. If you plan on three courses plus drinks you can expect to easily spend £70 per person. So it's not a regular night out but it's a great treat especially if you like shellfish and other seafood.

Tried this place for my lunch but my bad luck as it was nearly booked and there’s mo table Available. So I’ll have to be out. Btw as i noticed the service was great and sea food people were enjoying was mouthwatering and with well presentation. Beautiful location just in front of the sea and you can enjoy the view from the terrace. Next time I’ll book my table before pop in.

We enjoyed the lunch deal £20 for a main and dessert. My mussels were excellent, the sauce delicious and aromatic. Chips were great too. My friend shared a grilled sea bream with two sides. We had cannolo as dessert and (other of two choices) affogato. Coffee was very butter but other than that am overall great meal with efficient service

the food was top tier, but the service was friendly and not pretentious. We felt like it was a luxury/family vibe. The kids menu worked well for my daughter; as she loved Mac and cheese, and Ice cream to finish. Our server was a gentleman (forgot his name) but he was so friendly and accommodating. Recommended me the French Oysters, which was so clean compared to my favs Irish Oysters. I had the Monkfish to finish, and a decadent choc tart to finish. I would love to bring my parents here one day when I’m back in Brighton!

Wow 😲 This place is amazing. First of all, the location is stunning, right in front of the sea. Secondly, the food is excellent, and the price is quite reasonable! Thirdly, the service is attentionate and professional. We have been quite impressed with everyone working there, both me and my partner have worked in fine dining restaurants before, and I can say that you get a lot more than you pay for! Highly recommended !!!

We have had the Brighton Sea Bass as the catch of the day and Cornish Crab for starters. Both were amazing and delicious. The bass was just enough for two people with tremendous side dishes of cabbage with cream cheese and hazelnut crumbs; as well as the roasted smashed potatoes with herbs and garlic. We drank a Chardonnay recommended by our waiter, that was also very nice. The bass was cooked on fire and perfectly charred. It was juicy and tender. The ambiance was beautiful, I loved the lighting of the restaurant in particular. All of the staff were amazing, I was seeing the kitchen from my seat and I liked how harmonious they were working. Our waiter was so friendly and polite as well. Overall, we enjoyed our time and will definitely come back again!

Can't fault anything about our visit for lunch. The restaurant was very quiet but it was a very wet Tuesday. Front of house were very welcoming and friendly.Our server Michael was very nice. Knowledgeable about the menu and specials on offer. Helped us choose our wine and was attentive without being overbearing.The food was fantastic. We had some oysters, soft shell crab and then the fish of the day which Michael filleted perfectly at the table.

We had a lovely dinner at The Salt Room last night. We had Oysters and Dill cured Salmon to start, followed by The catch of the day, Brill and shared the Whisky Baba for dessert. The food was amazing, so delicate but full of flavour, it was delicious. Greg's suggestion for the wine was the perfect match to the Brill. All the staff were friendly and attentive, without intruding on our evening, the service was exceptional. We will definitely be back the next time we visit Brighton.

Really bright and well presented surroundings with a lively atmosphere. On a fine warmer day, plenty of outside space for dinning, with views out to sea. Plenty of choice menu wise. The food is proper well prepared seafood with options for meat eaters and vegetarians. We had the sharing fish pie which was very tasty and plentiful. Very competitive prices for a large seafront restaurant. Service excellent friendly and informative. There was quite a wait for the food ordered to arrive but gives you time for a good chin wag and a tipple. In the end, worth the wait.