Cebu Bar & Bistro

Last week I celebrated my birthday at Cebu and everything was excellent. I don’t know where to start because everything was really good; my guests and I got a warm welcomed from the owner Mike, and the staff is super kind and attentive. For appetizers we ordered Steak skewers, lollipop wings, short rib buns, whipped ricotta, fried calamari, oysters, and meat and cheese antipasto. For my main course I had the braised short ribs and it was fantastic. I highly recommend this place, you won’t get disappointed.

I just don't know where to begin! We live south of Houston, TX and needed to find a place for our son's rehearsal dinner. After calling, reading reviews and stopping by to visit Cebu, they were our choice. I was so nervous trying to organize all from Texas. We worked with Doug for over 8 months (lol) figuring out the menu and drinks, the flow of the evening as well as price. We arrived with a few of our own decorations we brought, but Doug had it all set. Even though he was off for the evening he was there to get it all going for us. Our flowers were delivered from June's Florist in Brooklyn (insanely gorgeous). Summer was our server for the evening as was Kiera. Summer helped us get the room just perfect and they both were outstanding with the flow of the event. AMAZING!!!! Then there is the food!!!! Raw bar and several passed appetizers; Doug had worked with us to offer one representing Texas as well as signature drinks (spicy margarita and Negroni) Do not even look further for a fabulous spot for an intimate gathering!!! We had approx 50 and the Cebu nailed EVERYTHING!!!!! thank you so much y'all!

This restaurant was highly recommended to us by several locals in the Bay Ridge and Fort Hamilton Area. We decided to go on a Saturday at 6:30 pm. We made reservations via Google. No issues with reservations or booking. We had a choice to sit inside or outside and opted for the side outside. Our waiter was so great! Mature, informative, and very attentive and easily accessible at all times. We ordered the Charcuterie Board as an appetizer and a couple of delicious Frosès to start. I would recommend the Charcuterie Board- it was very good and beautifully presented. The Frosè was a little too good 😮‍💨. One was enough. I ordered the Sea Bass. Although it was also very good, I don’t know if I would recommend it. I’d probably get something else next time. We ordered desert but I don’t even remember what it was because 2 Frosès got me tilted. I would love to come here again. It was a fun outside dining experience with delicious food and drinks. I loved the beautiful floral decorations outside.

I walk past this place often and love how cute their outdoor seating area is. The inside is nice and quaint, and their employees are very welcoming. I originally came for mimosas (which were really good), but our server convinced me to try the alcoholic lavender hot chocolate drink with marshmallows. It was delicious! The quality of the food is very good too! The only suggestion I have for this place is I think the indoor seating area's decorations could be utilized differently to match the aesthetic of the decorations they have in their outdoor area, which was what drew me in. But that's my personal taste, the restaurant is still very lovely!

I heard about this place from my friends who had a great time there and decided to make a visit of myself. The place is really popular and despite lots of seating inside and outside, prior reservation is highly recommended. The food was very good and their French Onion soup was probably one of the best I have ever tried. Also they had a great selection of oysters from east and west coasts. The stuff is very polite and quick. We were greeted by the manager of this place and he had offered us a free shot at the end of our dinner. I would definitely try to visit this place again