Fausto

I love Fausto! Excellent and consistent high quality food, great service, nice atmosphere, and they’ve been helpful in trying to accommodate me when I sought a reservation on a night they were already booked, texting me various options and times if I had the flexibility to come at a different time. I also love that they have a seasonal menu. Solid all around and I love taking others there because Fausto never disappoints.

We celebrated our anniversary dinner at Fausto and were treated like royalty! From the moment we stepped in the door, staff were attentive, patient, and professional. They bent over backwards to accommodate our dietary needs and answered all of our questions. The food was outstanding and we loved the cozy seating in the restaurant's wine cellar. Two days later, and we are still talking about the amazing pasta! A delight, highly recommend, thank you Fausto!!

My husband took me on a date to a fancy Italian restaurant. The food was exquisite. The beet salad, the califlower salad is definitely to try for. Especially when you have a great appetite and if you are on a healthy diet. The next was the pasta. The pasta i had was great. Seasoned well. All made from scratch. You can see the chefs preparing it. Amazing to see hard work and even better when you taste it. We even had the pork chop. It was delicious. Just melted in your mouth. Afterwards, we ordered the desert. The honeycomb was nice and sweet and the Ice-cream just melted in your mouth. The apricot cake was good too. The service was wonderful. The waiters really took care of you and gave you exactly what you need. Friendly and kind. You can see they love working here and greeting everyone they meet. The chef and the sou chefs are wonderful too. Overall it was a wonderful experience and I would definitely comeback here.

Fantastic experience at Fausto. Food was excellent as well as the wine suggestion from sommelier. We had the arancini which is def worth trying if you love arancini. The orecchiette was delightful and the pork was perfect. For dessert the olive oil cake did NOT disappoint although we scrapped off the marmalade because we weren't a fan.

Wow! We celebrated our anniversary here, this past week and we were treated like royalty!! Truly service with a smile - thanks Didi and Sean!! 👍 In honor of our anniversary, we were served sparkling wine to clink on. Additional drinks - beer and cocktails followed with the food. Speaking of the food YUM!! 3 Appetizers of olives, cauliflower, and arancini were so good!! We finished every last bite . Than the mains - Black Bass and Pasta Fazulli . To quote my husband “Amazing”. Dessert - Olive oil cake with marmalade topping (like moms!!) We’ll be there again for sure. If you haven’t gone, make it your next night out!!

We had an absolutely excellent meal at Fausto from start to finish. The little gem (wow!) and arancini starters were both absolutely excellent, with the focaccia only a slight notch below those two. All of the pastas were great with the Campanelle as the best we ordered. And the panna cotta dessert was very good. Excellent service, good atmosphere, and we would definitely return.

This place was so good, I forgot to take a photo of my meal and the ambiance. I literally inhaled my black bass meal 😩 The customer service was also amazing! My husband and I will revisit again soon. I’ll try to get a picture the next time around for y’all 😅 I took this photo from their Instagram page. Follow them on insta for meal ideas.

Delicious pasta, excellent service and stylish interiors 🤩 We came for my wife’s birthday and had two starters to share (Housemade Focaccia and fried Arancini balls), one plate of pasta each, and the olive cake with apricot as a dessert. The starters were good, but the pasta won us over and blew our minds! Fausto offers an extensive selection of wines, and the cocktails are delicious as well. Also, the service was very attentive, and overall we had a great time and will return. PS: Having a candle on our cake was a sweet touch.

Fausto is very elegant and has a clean, swedish-minimalist sort of decor mixed with quintessential NY-dining chic restaurants. Service was good, if a little rushed. The focaccia was simply great, and the orecchiete pasta also a highlight. Unfortunately their gelato was very regular, bordering on store bought. The sorbet specifically had frozen solid parts, and did not taste very natural. Overall, a nice experience, and would come back to try more things.