Del Frisco's Double Eagle Steakhouse

Brought my father here for his birthday. He had never been here before. The food & service was excellent!! The steaks were cooked perfectly. The wife had their baked chicken which was also cooked perfectly. The wagyu meatballs were a great appetizer. The lobster mac n cheese was amazing!! Will be back for again for sure!!

Extremely disappointed we didn't ask when we made our reservation for Thanksgiving, but they didn't have their turkey dinner special this year. Two years ago it was the best Thanksgiving dinner I had ever had. I skipped family this year just for Del Frisco's, and No Thanksgiving Meal Offered. I have to say though, their food is delicious, so the surf and turf trio was absolutely wonderful.

Amazing place! Loved the atmosphere, first time visiting, all tables we nicely set with just the right amount of illumination, very cozy and private to have a conversation with frienda with a special someone. Our server was simply amazing, she was no knowledgable and welcoming. The good was out of this world thenrib eye Stake was right on point, very juicy and flavorful. The bang bang shrimp also amazing but the even best part was the Tiramisu créeme brulee was simply the best I have ever have. Thank you for an amazing experience!

This was my first time visiting this location. My party of 8 was seated right after arrival. We had a waiter by the name of Halle. She was super nice and sweet and attentive. She paid attention all night and made accommodations for us being that the restaurant closed at 10. Our reservations were set for 930pm. I asked for her choices and she recommended. The mash potatoes and lobster Mac and cheese. So i decided to get both along with the half chicken. She brought some rolls out as an appetizer. They were honey glazed and really good. They were really fresh and tasty. Then the food came out. The chicken had a gravy on the side. It was so delicious and cooked to perfection. The meat was falling off the bone. The gravy was good aswell. The lobster Mac was filled with lobster and was a great portion to share with others. Very tasty and fresh aswell. The mash potatoes were very pure. Very rich in flavor and filled with seasonings. I was so full i didn’t even have room for dessert. This was most definitely a five star fine dining experience. My food was 90$ and that was including tax and gratuity, which wasn’t bad at all. I cannot wait to go back and try other things on the menu and be greated and treated by the gracious staff.

8/18/2023, I decided to have a nice dinner here. The last time I went to Del Frisco’s was in NYC. I ordered gingerale to drink (was driving), shrimp cocktail, porterhouse steak med rare, Chilean sea bass, asparagus, and mashed potatoes. I felt like everything was too salty. I don’t know if it’s the spices they use or they just salt the hell out of everything. The sea bass was salty, asparagus was salty, maybe I’m too salty 😂🤷‍♂️ The steak was more on the rare side but that’s ok it’ll heat up nice for Hawaiin roll sandwiches! The waitress recommend the butter cake and I agree with her it was delicious! It has butter pecan ice cream on top! My date ordered a magarita which I took a sip of and that was delicious. She had ordered another drink but they were out of the tequila it required 🤷‍♂️ Overall the food was good, too salty for me. I had a similar experience in NYC so it must be the way they season the food. They did have live music last night which was nice but couldn’t really hear it sitting in the back. My bill was a whopping $250, do I think I was wowed enough for $250, no. I will say the service was great, I didn’t feel smothered.