Crepe Cellar Kitchen & Pub

3116 N Davidson St, 28205-1066 - Charlotte
€€ Bar Contemporary
★★★★★ ★★★★★
92/100
1211 Empfehlungen

Verifiziertes Gericht

Fehlendes Gericht Hinzufugen

92/100
Sluurpy Bewertung
1,211 Bewertungen
Tripadvisor
4.5/5
144 reviews
Google
4.6/5
779 reviews
Foursquare
4.4/5
120 reviews
Facebook
4.6/5
164 reviews
Yellow pages
5.0/5
4 reviews
🥡 Zum Mitnehmen 🍽️ Vor Ort 🚚 Lieferung 🍺 Alkohol 🍹 Cocktails 🍷 Wein 📅 Reservierungen Barrierefrei

💬 Was die Leute sagen

Pesto 29 Burrata 21 Brie 20 Fish and chips 19 Mussels 15 Brussel sprouts 13 Savory 11 Crepe suzette 11

Kontaktinformationen

📞 Telefon: +1 704-910-6543
📍 Adresse: 3116 N Davidson St, Charlotte

🕐 Öffnungszeiten

Jetzt geöffnet Schließt um 11:00 PM
Montag1 11:30 AM - 11:00 PM
Dienstag2 11:30 AM - 11:00 PM
Mittwoch3 11:30 AM - 11:00 PM
Donnerstag4 11:30 AM - 12:00 AM
Freitag5 11:30 AM - 12:00 AM
Samstag6 11:00 AM - 10:00 PM
Sonntag7 Geschlossen

Google Bewertungen (10)

C

Carly Pugh

a year ago
★★★★★ 5/5
Love this place!! Buckwheat crepes are delicious, with sweet & savory options. French onion soup is a MUST
Google
T

Trey

2 years ago
★★★★☆ 4/5
Crêpe Cellar (CC) is located in the heart of NoDA on North Davidson Street right beside Growler's Pub (love), Roy's Kitchen, and across the street from Popbar. "He wanted to make a cozy neighborhood spot, that could become a part of the community by serving up homemade delicious food and drink in a comfortable, down to earth place." - Owners Crêpe Cellar has never EVER let me down when it comes to the food, service, atmosphere, and overall demeanor. It really does have the feeling of a European Gastropub which is reflected in the aforementioned entities. The outside of the establishment gives you a Paris-ish feel with the awnings over the windows and the glass door. When you first walk in, you're greeted by a small but cozy bar area. CC has only indoor seating but they have both tables and booths. Food - It's absolutely delicious. The chef/kitchen staff always puts their love into their dishes and you can actually taste it. I have never -------------------------- French Onion Soup 9 melted gruyère, crostini - 'ooey gooey cheesey pleaser' with the perfect amount of caramelized and succulent onions to give your taste The Duck Confit* 18 caramelized shallots, roasted tomatoes, kale, gruyère, duck egg aioli*, sprouts Chef's Special - Lobster Ravioli (see attached photo. Not mine) Fresh, handmade pasta, lobster x ricotta filling -------------------------- I've been to Crêpe Cellar about three (3) times and each time the service has been ON POINT! I usually sit at the bar and the bartender(s) are very attentive, knowledgeable, and never let my drink go to zero. All in all, even though they are switching to a new concept, I have definitely recommended this to my family/friends and will be back again. Cheers MATE$! ...::: TrizzyO_o :::...
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J

Jacqueline Telljohann

2 years ago
★★★★☆ 4/5
I came here a long time ago for the crepes, but I wanted to come back to try some of the other menu items. When I heard they were changing it to an Italian concept, I knew it was time to make our visit before it was too late. Our order: - Crepe Cellar Burger with Macaroni & Cheese - Burrata - Housemade Agnolotti The meal was really good. The Agnolotti was probably my favorite. I also loved the burger though. They cooked the burger perfectly which seems to be increasingly hard to find. In the age of Covid-19, this restaurant was a little stressful to me. The tables inside are all packed on top of each other. We made an early reservation, so it wasn't bad when we arrived, but I was happy to get out of there by the time we left. If you're interested in the current menu, I'd recommend stopping by soon before it becomes an Italian restaurant.
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P

Peter Schmidt

2 years ago
★★★★★ 5/5
Very friendly service, nice and clean atmosphere and I loved the fried chicken sandwich. My wife and daughter told me to visit this place when I'm Charlotte because they loved it so much. They both had crêpes and enjoyed them a lot.
Google
M

Marina Figueroa

2 years ago
★★★★★ 5/5
Oh-Em-G. Everything on the menu sounded delicious. I ended up ordering the Smoked Salmon Crepe with a side of slaw - Scrumptious 🤤! For dessert, we ordered the Brownie in a Blanket. Ugh 😩! It really hit the spot and left very satisfied. Our waiter, Dane, was attentive and friendly! Great staff and food all around! Highly recommend!
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Google
T

Tapasvi P

2 years ago
★★★★★ 5/5
Very delicious crepes!!! I have tried brownie under blanket, smoked salmon with buckwheat crepe and brie fries with pesto drizzle. I love all the items I have ordered. Definitely one of the best place in Charlotte. Staff was very friendly..
Google
S

Samantha Montaño

2 years ago
★★★★☆ 4/5
Staff was super friendly! I loved the cake! Italian soup was a bit spicy but good! Only two tortellini in the soup but pretty good. The Brussels sprouts were yummy!
Google
K

Keith Thornley

2 years ago
★★★★★ 5/5
Food here is always delicious. The blend of flavors in all of their crepes is amazing. We ordered and all sampled the Queen, the duck confit and the steak crepes this visit. Dessert was also very good. The layered crepe cake, the bread pudding (special) and the Nutella crepe were great.
Google
J

Jimmy Boggs

2 years ago
★★★★★ 5/5
Sweet & savory crêpes, bistro bites, French-press coffee & European beers in a warm and inviting, chill setting. Crepe Cellar is a quaint NoDa location with a wide-ranging brunch menu from their famous pesto brie fries to spinach and wild mushroom crepe to roasted oysters to eggs Benedict. It’s popular, tastefully delicious, and possibly the best cozy spot to have brunch in Charlotte. This was one of my favorite spots while visiting Charlotte for the very first time. Their sister restaurant, Haberdash, was another favorite and only a couple of doors away. I love the tasteful food, attention to small details, and amazing customer service.
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W

William Womack

2 years ago
★★★★★ 5/5
Service is excellent. Food is awesome. Housemade Agnagotti appetizer. Lobster with housemade fettuccine. Delicious! Sangria with cinnamon and Rosemary. Grace is a excellent bar tender and manager. Jenny is how I got here, WITH HER GREAT PHONE PERSONALITY , when I called she was very inviting, telling me she has a menu on the bar reserving my spot on very busy Saturday night. Thanks to all for a job Well done!!! God bless
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