Dindigul Thalappakatti

I eat only vegetarian food there at thalapakatti. The restaurant has improved a lot from the year of 2011 for vegetarians there are choices available and food is also cooked separately. Whenever there was a treat among friends I will avoid as we could find pieces of non veg in veg food. The service was horrible. Now the story is completely different good choices and have a meal l. Their summer drink good and nominal rate, they should continue the pricing so that we can get it all time.

Quite Good place for family dining and the staffs were so friendly and responsible! Must try dishes : kuchi mutton , mutton nalli gravy and Fish finger. Fish finger was the show stopper so tender and fresh! Must try! Also other items were good as well! Only concern is parking space since Car parking is not much available!

The ambience could have been better but the place looked clean. The place was situated at the first floor. The service was good. We went as a team of 11 members and ordered both veg and non veg. All the items tasted good. The black pepper chicken was everyone’s favourite. I never liked mutton but the mutton chops tasted so good. The biriyani was good as usual. We ordered alfaham which was ok. It was uncooked in some parts. But other than that everything else was good. We then finished it with gulab jamun of each. The gulab jamun with icecream was so good. We expected an bowl with icecream and gulab jamun but the presentation was good.