Pacific Standard Time

Our experience at Pacific Standard Time was wonderful. We arrived a little earlier than our reservation time so waited at the bar and enjoyed a delicious hibiscus margarita. A hostess came to find us at the bar and brought us to our table still well before our reservation time. The server was friendly and guided us through the menu and made good suggestions. Every dish was delicious and the flavors melded together nicely. The ahi tuna crudo was fresh and delicious. The brussels sprouts were beyond tasty and each ingredient in the dish brought a different texture component. Would definitely recommend making a reservation in advance and dining at PST!

This is a highly designed interior and it's beautiful and comfortable. The menu is supposed to represent California cuisine. Lots of fish, meat, and salads, with pizza and bread too. Everything was fresh. Some of the meat was overcooked. A lot of the foods are heavy on the acid and fats which is OK but not if you get too many in a row. Loved dessert, loved the service. Recommend the market menu for a great experience.

Not really a surprise, but Pacific Standard Time is genuinely great. Imminently shareable dishes throughout, plus an excellent valued Market Menu if you're extra hungry. The seafood and vegetables offerings are the best offerings; the only miss for me was the pork chop. Combine with a comfortable interior and seating, worth many visits!

Very nice spot for a Sunday brunch with a friends groups or family in River North. They offer several traditional brunch options that are perfectly executed and decently priced. Both the avocado toast and the eggs Benedict were awesome! We also had an Okonomiyaki (Japanese salty pancakes) that matched well with a side of sweet sticky honey bun.

Very solid breakfast. Everything was absolutely delicious. The butter milk bread was so fluffy, the avocado toast had a lovely extra virgin olive oil taste, and the duck confit hash was amazing. So full. So happy. It is a lovely ambiance, very nice, bright, and comfortable layout. The staff was great.

We had a good time here, and enjoyed the food. I put 4 stars out of 5 because I thought it was a little too pricey for what it was, and there were also a few spiders on the ceiling which probably can't be helped, but freaked me out so I wanted to leave. But the food was good and the staff was very informed and attentive. The atmosphere was absolutely beautiful. We got the avocado salad, ribs, and a pizza.

I sat at the bar and had an incredible experience! Friendly bar staff guided my selections--they have a terrific wine list--well curated and fun! I absolutely loved the peas with burrata and the veal-filled pasta with mushrooms was an unctuous, delightful umami-bomb. The chocolate budino was a surprise with miso caramel and sesame seeds. HIGHLY recommended.