Castro's Tapas & Bar

We hosted our conference dinner at Castro's on Monday night (3rd July). There were 16 of us. Castro's did a set menu which was amazing. There was plenty to share, the food was fantastic, the service was great and everyone enjoyed themselves. Would definitely do this again and recommend to others. Thanks Castro's.

A great spot to have lunch on a sunny day out on the verandah. We had some items from what I would guess is the entrees or small plates part of the menu - fried chicken, calamari, mushroom flatbread and olives & pickles. Everything except the olives & pickles was fantastic! The staff were friendly and looked after us well, and Castros use app based ordering which I used, and really liked (but you can still order from staff). Well worth checking out!

We were wandering around the upper levels of the Riverside Market looking for a place to eat and found Castro's. The entrance for Castro's and Nikkei are the same so you let the people know which place you are actually looking for. It was fairly early so it was quite empty and we got an outdoor table. The menu looked interesting, particularly the paella but we had a time limit so couldn't go with that option. We grabbed the beef cheeks, mushroom croquettes and the calamares, along with a small jug of the rose sangria. The sangria was nice and refreshing but it was getting on the tart side for me. The food was quite nice especially the calamares since they were tender and crisp. The flavour of the mushroom croquette was interesting. I liked the cauliflower puree with the tender beef cheeks. The portions were ok for a tapas restaurant, especially the beef cheeks. It was a nice place for some tasty food. Dessert would have been nice but we were out of time so probably for next time.