Floyd's Restaurant

Went there last night, my niece and I, for the first time, with my sister who has been there many times. Everything was so delicious! It was the best baba I’ve EVER tasted (and I’ve eaten A LOT of baba and have even made my own!) We tried a little bit of everything and NOTHING disappointed! Everything was FRESH and the flavors were amazing. We were sharing all that we ordered, with the intention of bringing leftovers to the niece left at home, and ended up having to order CarryOut because we gobbled everything up! In fact, when we heard another diner trying to decide if they would be able to even eat the half chicken and wondering if they could get a box if they couldn’t finish it, we looked at the small piles of polished bones on our plates and began to chuckle. The chicken was incredible, moist and tender; I don’t normally care for thighs or the skin, but I ate EVERY bit of it! The skin was crisp and the herbs and spices were delicious! (My mouth is watering now just remembering it!) We had the hummus, baba, tabouli, dolma, Greek Salad, the half chicken (we had two and took another home), basmati rice, lentil soup, and the fixings for the chicken sandwiches. We also had the Lima beans and the Italian beans, which were nothing like we’d ever tasted before; the flavors were surprising AND delicious!!! I didn’t get the lovely owner’s name, but she was charming and funny and treated us like family! The young woman who kept our plates and glasses full was a delight as well. They made Turkish coffee for my niece to try, which she loved, though we were able to convince her to share a bit. It was a delicious and delightful experience and we can’t wait to go again...this time with the entire family!