El Bracero

Fantastic service, Seated within seconds after arrival. Had two absolutely wonderful Margheritas, luckily I walked from my hotel room so I didn't have to drive. I wish I could remember the name of this entree, it was incredible I would definitely order it again. If I hadn't been so full I would have tried the cactus leaf. My server was Top-notch! He grew up as a San Diego Charger and San Diego Padre fan so we hit it off from the 1st word. I'm staying for 2 and a 1/2 weeks in the area I will definitely be back again before I leave.

Been here a few times but when it comes to waiting time in either carry out or dining, each time has taken a very long time. This last time, when I waited an extra 45 minutes after that was told 5 more minutes, they said someone had taken my food. Which I can see why when staff evidently does not care. So if you don’t care about waiting for food while another customer takes your order or have an hour to kill to eat upon arrival, then have fun.

I lived 3 years in San Diego and ate some incredible Mexican food out there. For Tennessee this place is worth the visit, BUT, Stay away from the wet burrito, It was bland and the chicken tasted like it came from a can. The wife’s fajitas were pretty damn good though so there’s a saving grace. Also, the service was spectacular.

I really like coming here the staff is intuitive and can really make your experience worthwhile. This restaurant has managers and staff that make sure you are taken care of after the order. I have to note that we were In the corner and the manager walked out of his way to look at the spread on our table, and make sure the food was up to a high quality standard.