Doug's Breakfast Lunch

The menu has a very limited selection. The items seem to have the same ingredients but in a different vessel: omelets, biscuits, sandwich, etc. Rhe taste was decent for what it is. The tables are super close to each other on the booth section making it difficult to get in and out. The service was friendly.

This place is the best breakfast in town. No frills. Not a dirty spoon either. Everything on the menu is great. Burgers are eclectic and well made but may have to use a fork. The breakfast burritos are immense. The cost of food is low due to the size of servings. The same employees have been there for years and are fantastic. It gets really busy on the weekends. They also serve the best green chili in town. New Mexico style. I'll die on that hill. The Togo roader burrito is a reasonable size and cheaper than most burrito places, comes with a coffee too.

We popped in for the first time and shared the Spicy Reuben with French fries and the Sharon omelet with hash browns. The Reuben had nice thick slices of corned beef. It was sloppy and cheesy. The green chili had a smidge of spice but was barely noticeable. Still a tasty sandwich. The fries had that crispy exterior yet pillowy potato inside. The Sharon omelet....that right there was amazing! Jam-packed full of veggies! Perfect amount of cheese! I wish we had realized that the sour cream and the guac were tucked in the ends before it was all said and done. The hash browns were unseasoned but nothing a little hot sauce didn't help. Malissa was our server and she was FANTASTIC!

My wife and I have come here several times and none of those times have we been disappointed. The service, food and atmosphere are all wonderful. The owner, her son and husband are all directly involved with the day to day stuff. The owner is a server and whatever else she needs to be. Her husband and son handle the cooking. Those two chefs really know their stuff! Food always comes out hot, never cold or warm, well depending what you order haha. Cold comes cold and hot comes hot. My wife and I will always return here, great coffee as well. We will reccomend it as a place to eat to any of our friends.

We enjoyed our late breakfast here on a Sunday. Our server was pretty durn good and the coffee is top shelf, too. Nothing was wrong with our food at all. The thick cut bacon is particularly delicious, but my preference is to have it crispier than it came from the kitchen. Try both the mango and dragon fruit jams. I had the Big Pig and it was very good. While not our favorite breakfast in town, we do plan to go back. Definitely worth stopping in if the wait isn't too long.