Da Tortelli

This is a pretty good place. Calzone pizza was not the best but it was ok. Zucchini flowers and lasagna were good. I would have added a little bit of sugar inside the tomato sauce to balance the tomato acidity and making it perfect, but it was anyway really good dish. Amazing staff, waitresses very polite.

Chanced upon this slice of Italian heaven by accident and we could not be happier. Every ingredient seems to have been carefully handpicked by the chef as each dish was bursting with beautifully balanced flavours. For starters, I hand-wrapped the freshly sliced prosciutto and buffalo mozzarella(delicious), for main I had the snapper which was the fish of the day, and it was the freshest, best cooked fish I have had in a long time. Everything down to the green beans and little olive slices were cooked to perfection, and I have never liked cooked eggplant and capsicum but I ate every last one. Lastly, we split a homemade tart and words cannot express. The fresh berry compote, the vanilla custard, the pastry, even the vanilla ice-cream. All devoured with a satisfied 'mmm' sound with every mouthful. I cannot wait to go back. The atmosphere is lovely and warm as well, except for the very noisy ladies next to us; and the staff are attentive and noninvasive. The price is not cheap but worth every penny as they clearly purchase top quality produce.

Has only been open a few months. Can handle 70+ people with on-street parking. We have just had our first dinner here. 1. Gnocchi 4 Formaggi 🧀.Excellent ❤️ 2. Principessa pizza 🍕.Traditional Italian. ❤️ 3. Gelato ❤️ 4. Panzerotto Fritto alla Nutella(Hot Italian Nutella pastry)❤️❤️ Great staff and excellent service. We will be back. 😀