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Kontaktinformationen
📞
Telefon:
+1 501-327-5177
🌐 Website:
http://hogpenbbq.com/
📍
Adresse:
800 Walnut St, Conway
📷 Fotos (11+)
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Google Bewertungen (8)
So I made a 9-hour drive to try this restaurant, and I have to say it was worth every hour of the trip!
First, the customer service was amazing and even though I caught them close to closing they were super nice and friendly and the food was amazing! I wasn't able to dine in since they were closing but it doesn't matter I would have eaten this food off of the sidewalk.
I got the chopped beef sandwich, the dry rib dinner with hush puppies, mustard potato salad, and baked beans. The hush puppies were a pleasant surprise I could have eaten these bad boys all day long, definitely the best I've ever put in my dirty mouth!
The potato salad and baked beans were also very good. The ribs were simply to die for. I enjoyed them both dry and with barbecue sauce. The beef sandwich was also super tasty (that was my appetizer 😜).
If I could give this place 10 Stars I would definitely do it because it is so far the best BBQ restaurant that I have visited in the country. Make sure you run and don't walk to this place.
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Google
I've passed by this spot dozens of times and finally decided to give them a try. You see the sign from the main street but the entrance is on the side street in the back.
I had the ribs and fish combo plate, which comes with 2 fish filets, 3 rib bones, hushpuppies, Texas toast and 2 sides. The sides (baked beans and mustard potato salad) were ok. The fish was good but IMO they dropped the ball on the tartar sauce. It has a sweet flavor to it, like they added sugar or something. There's another fish spot that spices up the tartar sauce. I prefer just standard no-frills tartar sauce. Just my preference. The ribs were decent as well but a bit dry. Not like over-cooked dry but lacking moistness. They had the smoky flavor and were tender, and I do realize they specialize in dry rub ribs, but for me they were just ok. There's a bottle of bbq sauce on the table but that doesn't really help much.
The service was good and one of the workers brought a little bag of complimentary fried pork skins to my table, which was a nice touch. Overall a decent experience but I have had better ribs.
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Google
Very Good! We had the dry rib plates with baked beans and slaw. The slaw is unlike any I've had before and it's the best. Also highly recommend the fried pies. They cook them to order and have a very flaky crust. All homemade.❤
Google
My wife and I were visiting the area and were looking for a good Bar-B-que place to try. We found Hog Pen, and let me tell you they did not disappoint. It was the BEST Bar-B-Que that we have ever eaten. The service was GREAT as well. I had the pork plate with okra and green beans, with a piece of fish. The pork, okra and green beans were simply AMAZING and DELICIOUS. My wife had the pork plate with potatoe salad. She really enjoyed it a lot. We will definitely come back when we're in the area.
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Google
It was good. Pork was a little dry, but not too bad. That and the beef had good flavor. Was very happy they serve it naked. I hate it when bbq places have to drown their meat in bbq sauce before it even gets to you. The hush puppies were delicious. It's not a 5 star, but is definitely a solid 4.4. I would go again if I was in the area.
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Google
Their ribs were cooked to perfection! Also tried the pulled pork and it was moist and tender. The staff was very friendly, a little pricey but worth it.
Google
We made our first visit today. My bride had fish and I chose ribs. Both meals were excellent. Dennis, the proprietor, was kind and engaging. We will return.
Google
Best ribs I ever had! Baked beans, green beans and okra was all delicious. Everyone was so friendly and made you feel welcomed.
Google
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