Palme D’or

One of the best restaurant of Coral Gables without doubts. A bit pricey but price respect the high quality of the dishes and of the staff who is very attentive (at times, even too much). Wine pairing tasting menu is the best choice. Let the chef express him/herself and you get the best out of the restaurant. I think the entire establishment need some remodeling, it does look a bit heavy and oldish in its complex. This is an elegant place, I suggest a jacket .

Went with two others to experience their Miami Spice menu ($39/person) which does change throughout the Miami Spice season so you may want to check what they are offering before you go. We all had a phenomenal meal here. Their service is truly above and beyond which compliments your already wonderful dining experience. For appetizers, we tried the beef tartare and the squid ink tortellinis both were delicious but I favored the tortellinis. We requested that our meal be somewhat quick since we had a music show to catch next door and they fulfilled our request by having our entrees/desserts out in speed timing. The entrees we selected were the black cod, the veal chops, and the duck breast. We all agreed that the veal chops were the best and the vegetables served with it the perfect pairing. For dessert, the caramel chocolate mousse served with an espresso ice cream was the rave and I highly recommend it over the other dessert (La Framboise) offered. Would definitely come back for a special occasion and will be recommending to others looking to experience an extraordinary Miami Spice Menu! IG:@KFitzEats