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Google Bewertungen (8)
Overall this was a cool concept. I had a partying of 4. Reservation are highly recommended. We Had one cooking burner, in my opinion, wasn't enough. I believe they were short staffed. We were seated at 5:30 pm. It took 20 minutes for the server to get our order. Salads took another 30 minutes. By 7:20 we were given our uncooked proteins. We were finally done cooking the food at 9:15pm. We all ordered The classic, one order was missing, however, the manager quickly gave us the 4th order. The drinks were good. The staff was friendly. The meat was seasoned well, the pork was a bit too salty. The cheese,bread and veggies were nice. I would probably go back, but I would only have max two people. The cooking space is to small, even with two cooking burners.
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This was our first visit and... blown away. The Alpine cheese was amazing. The experience was just amazing. Our server was the best "K" is the one to ask for. The meat selection was really good, but the yin yang chocolate fondue, holy cow, get the sweet additions, it is way worth it. What a great evening it was.
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Fun birthday dinner for our family. Kids enjoyed dipping in the cheese and chocolate and cooking their dinner. They added an extra birthday dessert which was nice. It’s more expensive than we would normally spend out to eat but we were there over 2 hours do it’s understandable you’re paying for the experience and time. We were seated right away our server was friendly and helpful.
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Leeca our server was Amazing!!
We celebrated my birthday here and was not disappointed.
My spouse and I had the big date night for two. Big night out classic style was delicious.
Dinner starts out with your selection of cheese. The fondue comes with spread of different breads, veggies and apples. Soooo much cheese 🤩 You also get chicken of salad. I got the Caesar and my spouse got the Caprese. Both salads were healthy portioned, fresh greens and delicious dressings.
The dinner entrees came out separated on a long dish. Shrimp, teriyaki steak, filet mignon, chicken and shrimp. We swapped out the salmon for more filet mignon with no extra charge (praise points).
The sauces… oooh the sauces so many options! We really enjoyed the Indian spice sauce. It was great having so many sauce options to experiment with with the different types of proteins.
Dessert time! We got the young an yang! Show stopper! Dessert came with two types of marshmallows, brownie bites, cookie dough bites, pound cake bites and rice crispy bites, All to Dip!
Also, since it was my birthday 🥳 Leeca came to our table with a square cake and a lit candle on top. She took so many great pictures of us enjoying our spread!
Service was on top of their game. Facility was clean, they kept the drink class filled. Our server was knowledgeable about every part of the fondue meal. She fun, refreshing and I felt relaxed 😌 I can enjoy my time with out worrying something was going to go wrong.
Thank you so much 😊 for making my birthday celebration an amazing 🥲 one.
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Went for my wife and son-in-laws combined birthday celebration. Wait staff was fun and knowledgeable. The gluten free options were tasty. Service kinda slowed toward the end of the meal and things dragged on a bit. The drinks from the bar were enjoyable. We could have been better served if the bar was open to making requested drink off menu. All in all it was an enjoyable experience and what we expected. Great location with ample parking and valet parking available. Pretty busy, but it was a weekend. Pete's piano bar is across the parking lot and a great place to finish off the evening.
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Went here for my anniversary, it was ok, I expected it to be a nicer establishment. The lights are dim but if you really look, everything is kind of old and dirty window sills are dusty and chairs are flat as a board it hurt to sit there for 2+ hrs. Towards the end I couldn’t wait to stand up and get off those chairs. The bathroom was soooo dirty and messy, toilet paper across the entire floor, droppings of some sort on the window pane… just very old and dirty looking. Service was okay, the guy forgot to bring the charcuterie board and still had it on our bill so we had to ask them to take it off since we never received it. He also dropped my broccoli and when I asked for more to replace what he dropped, he never brought it and I had to ask again. Overall I wouldn’t want to return here again, I’ll give the arlington location a try and see if it’s better, and if not than I’ll do fondue at home. For the price and everything the experience should be A++ including the environment,cleanliness & service. Especially at a $140 price tag for two people course. Food was descent.. dessert was good.
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Only one pot between four people and would not sit us at one with two pots, even though that's how it's stated on menu, with two people picking cheeses and chocolate. Not to mention I've been to many fondue restaurants, including other Melting Pots, that are cheaper and give the two cheeses and chocolates. They were also out of some of the alcohols. Then all of our salads had not enough dressing, and I personally had very salty salad, no clue why there was any salt on a salad to begin with. Someone else in my party also had a piece of salmon that looked old, browning on one side of the meat. During chocolate we also had banana that was not ripe whatsoever and browning. This experience also took over three hours, which can happen in fondue, but several times we had no food on the table for around 30 mins, which is not common at other places. I'd
personally recommend the Melting Pot in Arlington, or Simply Fondue in Fort Worth, much better experience for less money.
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What can I say...it is always a 5 star experience at this place. We love the Alpine Cheddar Fondue... and for desert... there is just no typing yin yang! It does take time so be prepared for a leisurely dinner.
Google
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