Washington Park Grille

I must say the best establishment in the city of Denver, Colorado. In my opinion the bartender, Kelsey is amazing. Very hospitable down to earth and attentiveness is also five stars I left my iPhone, and the Uber I was riding in And our staff helped contact the Uber driver and got my phone back for me We’ve all been there. Thank you so much Wash Park Grill.

The food here is O.U.T.S.T.A.N.D.I.N.G. LOVED kicking things off with these smoked oysters. The Colorado bison short ribs are legit fall off the bone, no knife needed perfect. The Colorado lamb pork chops with pesto were absolutely delicious. The slow roasted duck confit tagliatelle physically made my toes curl. Great balance of citrus, sauce, and texture. The housemade chips for the ahi tuna poke was such a nice touch. The saltiness of the chips paired nicely with the super fresh ahi. And of course, our server Diana was such a sweetheart! She was so nice. We literally had her offer to take our 6-month old on a walk around the restaurant for a few minutes so we could eat. WHAT. SERVICE!!! Clearly a great family run joint.

Fine establishment, good food for the most part. Service was a bit rough for the quality of the restaurant but nothing too bad. May have just been a stressful night that we can in for staff. Some snarky customers as well but thats not the business fault, just the area and usual cliental in Wash Park. An otherwise very nice dinner in a very nice joint. Worth checking out for sure.

Great meal at this longtime fave spot in wash park. Creative cocktails (try the Deep Claw if you are partial to the classic Long Island iced tea) and wonderfully prepared food. I tried the black garlic chicken and my partner had the fish special (what kind of fish I've forgotten) but the fish was the best. The real star for us was the oysters Rockefeller. Just wish we could get those plump east coast oysters here. We finished with the banana chocolate bread pudding which was deliciously decadent. Looking forward to visiting again to try some pasta dishes.

Absolutely loved Wash Park Grille. One of the best happy hours in Denver. $4 beers in Wash Park is pretty much unheard of. The anchovy aioli was great. Lobster pizza was great. Didn’t love the calamari, but it introduced me to the aioli, so it was still money well spent. Bathrooms were also a great place to snap a quick mirror selfie so your Instagram followers know that you’re centered thanks to wearing a fresh set of mala beads out.