Chef Zorba's Cuisine

Great diner that was able to satisfy my hangry gf. The server was very knowledgeable on Celiac's disease, and able to point out what was gluten free on the menu for my girlfriend. I got the French dip w/ fries. It was a classic diner French dip. My girlfriend got a BLT on a gluten free bun. She said it was tasty. They have an IPA of the day for each day.

Definitely the best gyros in town. I’ve been coming here off and on for some time, and the experience is always spot on. Take out is quick and actually the same serving portion as dine in, which seems to be rare nowadays. Food is always solid, from breakfast to lunch to dinner. Gyros all day baby. Staff is pleasant and attentive, they seem to be happy working here and it shows. Burger is fine, not the best, not the worst. Wouldn’t come here for the burgers though. Get the gyro breakfast platter or the sandwich. Bonus: darn good and spot on avgolemono soup, hits the spot every time and I always get a bowl no matter the time of day. Man, I want some now.

Food was good, no problem. Service needs more experienced staff or to better train existing staff to get a better rating from me. Young man, who was our waiter, was too casual to be good. After my salad accompanying my entree came out, eaten and taken away, waiter came over asking if we wanted dessert! We hadn't even gotten our entrees yet. He was not very attentive. A good plus is that our water glasses were kept full, we didn't have to ask, which is how it should be.