Ruth's Chris Steak House

I had the most incredible evening here tonight! I want to specifically be thanking Hope, Jan, Megan and Caitlyn. First off, the atmosphere here is wonderfully warm and welcoming while also being incredibly elegant and classy. All the waitstaff were extremely kind and helpful. Hope was an absolute angel. I had a personal issue (no fault of the establishment whatsoever!) She helped me in such a kind and wonderful way, going out of her way to accommodate my needs. Jan was AMAZING. So extremely attentive, kind, warm, accommodating and overall a lovely human being. I feel honored to have dined at her establishment! She is a wonderful woman and made my dining experience truly amazing Finally Caitlyn and Megan were two lovely waitresses who went out of their way to help me! They both are extremely professional, warm, welcoming, and gave me a ton of help! Overall, GO HERE! This is a wonderful restaurant full of AMAZING people!!! The employees here are the reason this place is magical!

Wow, if you want GREAT food, service, and accommodating wait staff, please make reservations to go to this restaurant. We went for Thanksgiving and their "Thanksgiving Meal" was EXCELLENT. We got salad, entee - turkey of course - sides, and dessert included for under $45 per person. If you like a well-made spirits dink, their bartender is first rate. We ordered Manhattans, and they were EXCELLENT.

I attended a lecture held here, so the menu was limited. Had the 6oz, petite filet mignon with shrimp and the sides were a salad, creamed spinach, and mashed potatoes (served family style). The flavor and tenderness of the filet was very good and the sides were very good as well. Dessert was a mini cheesecake, which I enjoyed The atmosphere was ok though I thought Eddie Merlot's atmosphere was nicer. Parking was available in a nearby parking garage, which had 3 hours free parking. Street parking limited free parking to 2 hours. Would go back.

Kevin and Travis were amazing servers! So knowledgeable with the menu and were very friendly. They were some of the best servers we’ve ever had. The restaurant had an amazing atmosphere and delicious food. We asked if they did military discount and unfortunately they did not however, one of them paid for our dessert in response to not having military discount. Such a great experience we will never forget!

Ruth’s Chris is so fire! Went with my girl for our one year! We started the night w some bread service of course. It was delicious, bread was warm and soft! I believe our server was James and he did a fantastic job! We started with the bbq butter shrimp! The sauce that came on those was so delicious we had to get more bread to mop it all up! We also had a wedge salad before our main courses (it was a great wedge). For my main course I had the 19 ounce bone in, New York Strip, Medium; with lobster tail added as well. My girlfriend, Savana, had the 8 ounce petit filet, medium-rare, oscar style! Both steaks were delicious in their own way! I guess that’s what happens when the surface it’s cooked on is 1,800 degrees Fahrenheit! Locked all that flavor in! Plates are no joke 500 degrees as well so that last bite is just as hot as the first! $$$$ for a reason! Our sides were the Brussel sprouts and Au gratin (low key wasn’t as great as I thought it would’ve been). Should’ve got the lobster Mac, but next time! We had the crème brûlée to top it all off and we brought a cheesecake home! I metaphorically nutted. Anyway, thanks for reading! Love y’all. Go try RC!

From my experience, Ruth's Chris has some interesting choices for food however I find these options to be satisfying for the first time trying them as well as the steak being cooked to perfection. the service was mannered well as I see the waiters care for each individual table. The design of the place was also elegant, as they didn't fail to surprise me. overall, Ruth's Chris is a great choice to go for the food, the service, and the beautiful atmosphere.

We went to Ruth's Chris for our anniversary and had such an amazing dinner! We ordered the tomahawk steak and it was an incredible experience. They bring out a wooden box of steak knives for you to choose from and polish them. Then they cut the bone off the steak table side. Mike was our waiter and he was THE BEST! He made us feel so special and made great recommendations. The steak was literally the best thing I've ever eaten. The salad and baked potato were incredible. The lobster Mac and cheese, the Mac and cheese was delicious however the lobster was a little tough and maybe over cooked? But still tasty! All in all we will absolutely go back and request Mike as our server if we can! 10/10 recommend especially for a special occasion.