Fody's Tavern - Derry Nh

Very easy location to find, plenty of parking. Very nice and homey inside, we sat at a booth by the fireplace. Was not crowded, our server was very pleasant and attentive. Our booth was next to a nice little bar set up for patrons. The menu, I did not take a picture of, was set up with a select number of choices. Some menus have too many choices, I tend to like smaller menus. I would not call it a family restaurant, the main clientele were professional adults, although my twelve year old was with us. Mainly due to the limited selection and prices. There are decks to eat outside at, it was raining we didn't get to. Upstairs we heard music, I think a band, and there is a bar and more decks we didn't get to enjoy, because the kid came with us (:))! Anyway the food was good, I added pictures, and the server was great. Well come again!

I had the California Burger and it absolutely blew me away. The food was delicious. Drinks were good to. The Service was quick and our waitress was very friendly. I loved the outdoor seating on the deck. The restaurant did a great job with the ambience. 4/5 stars just because the bar upstairs is very small and can get easily over crowded. Which isn’t for me. Although, the downstairs portion of the restaurant is cozy and spacious, which creates a perfect date night spot. Definitely worth a try!! We will be back again soon.

We went on St. Patrick's Day 2019 for the Public soft opening. Our experience was superb. The food, service and ambiance we're exactly what we expected out of a new location from an established restauranteur. We enjoyed the Mussels appetizer, the chopped salad with red wine vinaigrette, and the the Corned Beef Reuben. All of the selections we're above expectation, however the Reuben was a standout. Large chunks of Corned Beef with homemade sauerkraut. Our server seemed skilled and experienced, she was attentive and informed. My lady friend is eating keto and our waitress was quick to educate herself on the questions we asked and return to us to answer. The bartenders appear skilled and their pour was generous and well balanced. Though this was a soft opening with a limited tasting menu and and an over abundance of staff, we are optimistic that the full menu, along with the large dining room and expansive outdoor tavern dining will also impress.

First time in, patrons were having fun with karaoke Tuesdays on the beautiful deck, wasn't what I came in for so we sat at the bar. Was given access to an electronic menu. Had a generous cheeseburger with deep fried onion rings. Topped off with some draft beer from the the bartender who served us. There was additional seating downstairs for use on busier days.