The Motown Bistro

Music was ready really loud and I normally appreciate loud music but when out to dinner you can even hear what the person next to you is saying. Other than that the food was pretty good. The Szechuan green beans were so good and they were definitely the highlight of our meal. I had the lamb chops there were pretty good and a decent sized portion of 4 chops. My husband had salmon and he liked it a lot but said the sauce was quite a bit salty. Overall decent place to eat at would try it out again.

Motown Bistro was so great I don't know how to describe the experience. The music was excellent, the service was phenomenal, the drinks were delightful and the food was extremely delicious. I would give it $$$ because it was Pricy but this place is worth the money. My pictures do not do this place justice because when our meal came, I forgot to take a Pic. But I have to say it was awesome!

We went for working women Wednesdays happy hour and it was not what I expected. They didn't have a crowd at all but that has never bothered me because if the food, drinks atmosphere and music is good I'm there. We order happy hour drinks and was told there is a 20% gratuity charge which is a lot, might as well not even advertise happy hour. 20% should at least equal a long pour on the drinks because they were not hitting. The Dj & music was LIVE so we stayed to order a couple of appetizers and they were really tasty.

The waiter seemed like he was so nervous and we were the first table he’s ever waited. Everything we ordered was fried without it stating so on the menu or when the specials were listed. When I asked to speak to the manager, she was more concerned about what exactly the waiter said instead of our experience as a customer. I have never had a manager go this much back and forth with me.. I felt like I was at a fast food restaurant. I ordered my steak medium, it was medium well almost well done. Who breads a lobster and has a sweet glaze on a steak??

They need help with planning the operations and the flow of the dining experience. Our wine came warm and took 45 min to get, took almost 2 hrs to get our food which came out off temperature. They started closing up the restaurant, turning off lights before we got our food. The mgr was unapologetic when we talked about our experience. The pianist was great. I will never return.