Amarone

This restaurant was amazing, the food is top class and delicious I had the Buscatino Al Pomodoro I highly recommend it I wanted to savoir every bite. The service was top class as well all staff from the host to the waiters were very friendly and helpful Will definitely recommend to all my friends.

Visited based on a recommendation from a friend, and it did not disappoint. The venue itself is huge, and very well decorated! It seemed very busy, but they were able to accommodate us without booking (would however book for future visits). Food was delicious and came out in great time — would have liked to see more vegetarian options however. Due to the number of tables, it did seem that the staff were rushing around a bit but it did appear as a well oiled machine. Would recommend a visit if you're in the area, but keep in mind that the main toilets are down a spiral staircase.

We asked our concierge at the Balmoral to recommend the best Italian for lunch within walking distance of the hotel. He recommended this place. We got there right when they opened on Friday afternoon. Within 15-20 minutes, the entire restaurant was full. We ordered the fried woodland mushrooms, sautéed prawns, pizza San Daniele and pizza Pollo Diavolo. The service was quick and the food came out hot. The servers were attentive to our needs and there was always one near in case we needed anything. The fried mushrooms came out in a "puck" shape. The outside was crispy, and the insides were flavorful and hot. If you're a mushroom fan, I recommend trying it. The truffle aioli complimented it perfectly. The prawns were served on a peace of bread and each bite had multiple layers of flavor. It was a great starter. I sensed some spice, but it wasn't overpowering. Between the two, I would choose the mushrooms. However, my wife preferred the prawns. Between the two pizzas, the Diavolo won. I like spicy. Both had great flavor, a crispy light crust, and were enough to fill us up and provide some leftovers. I ordered the Daniele because of the white sauce. But it didn't compare with the Diavolo regarding overall taste. I've had pizza in Italy, and these were comparable. To sum it up, this is a nice restaurant with great service, a lovely atmosphere, plenty of options and affordable. Everything we ordered was tasty, and we were not disappointed.

Went here for a dinner meal. Had a starter garlic bread and pastas with rocket pesto sauce. The first pasta serving was to the liking of everyone so we ordered another one of the same. This time the presentation and preparation both were different from the first one. Seemingly the first order was missing the rocket pesto sauce and had only the Tomato sauce in it which we completely missed! Both were good to taste.

I ordered the pizza prosciutto e funghi which is a big enough size to share. And a Tiramisu, my favorite, for dessert. It was delicious and came quite fast considering how busy it was. The restaurant is big and beautiful with plenty of indoor seating. They do have outdoor seating which is available in the evenings. The service was great. Francesca was my server and she was just lovely and the food delicious. Thank you!

Literally the nicest Italian meal I’ve had. Lovely art deco style restaurant, would definitely recommend you visit when in Edinburgh.Staff were super friendly to. My only small comment is that our table was very close to 2 others and we were stuck in the middle. The table next to us had kids that kept messing about, but we did go early and this is not the restaurants fault. But you did feel like you couldn’t have a proper chat without others hearing you. We walked in and got seated and it was Easter weekend, but we went in early, so recommend booking if you want to visit. Not far from other pubs either.