Omni Restaurant

I loved the look of this restaurant looking from the outside in. Really quaint with this fantastic light inside the door that catches your eye. Also the number of people that just look relaxed and the beautiful food in front of them. Took the plunge, in I went with four friends in tow. What a great experience from being greeted by the staff, seated, oil balsamic and bread with water poured into beautiful water glasses. Menu placed open...yes open to starters and off we went. Tapas, tapas and some more tapas. Fantastic suggestions with the tapas and wines. Mains were splendid as were the desserts. The best thing here is all staff are relaxed, knowledgeable about the wines, ingredients and smiling. We are coming back to try the breakfast and lunch menu. Thank you a good night of food, wine and smiling people.

Although the waitresses were polite, the service was not great. Most of us finished (what we could stomach) before some were even served what they ordered. The food was the worst "tapas" I've ever had. Which is why I was so surprised at how expensive each tapas dish was. Too much batter on the calamari, barely a mouthful of chorizo in the chorizo with (tasteless) olives dish, very stale bread, tough lamb skewers, potatoes which felt like they were fried from frozen... I could go on... I'm not usually one to complain, but seriously, I don't how these guys are still open. This is what happens when you only have one chef cooking for a large table of people and with a menu that has way too many dishes. This would require a lot of frozen food. The bread... I'm sure they toasted all the bread to hide the fact it was 3 days old.

Obviously recently refurbished and mostly new staff it was nice to go to a place where the manager (possibly owner?) was so careful to ensure that everything was to our liking and we were checked in on periodically. A gem for customer service and dedicated to training his staff well. We loved the chorizo and caramelized onion tapas, the steak was cooked well and wine selection not bad. The only things we hope to see next time we go is a non-dairy dessert and a vegetarian option (not just breads) in the tapas and mains. Although not a baby place we took our 9mths old at 6pm and the staff were great. Will definitely be taking friends with us next time and hopefully find a babysitter.

Booked dinner on Sat 13 Aug 16 Lovely waitresses but unfortunately extremely bad with the food and the service. 2 families with 3 kids 4yr and two 7 yr olds. First of all was told not kids menu, which is fine and then recommended to have the pizza which they took off the menu and advised the price of $15. Received a 5" pizza which looked like the 4 pack small freezer pizzas you would buy from the supermarket. When I queried about the pizza cost after receiving it, they advised the pizza based is ordered from Italy, don't think so. Ordered lemon, lime and bitters to only be told that they ran out and had to go to the shops to buy some; received our drinks after our entree. Order bruschetta for 4 entree and my partner ordered king prawns for his main. He received his entree first snd his main which were 6 raw prawns and they charged $22 for this. I could buy 1 kg of prawns for $18-20, not 6. Again when questioned, we were told they were King prawns and no one had queried it before. Well if the chef dosen't know what King prawns are, I'm a little concerned. We ordered 2 chicken parmas with speghetti and one of them with linguine pasta. My friend received her meal first and was half way through it before i received mine, after waiting for our meals for over an hour. You think because they are the same meal, would be ready the same time. Mind you we were the only customers in the Restaurant so it's not like it was a full house. Would definitely not be going back there again not recommending it to anyone. Only rated it as 1 star but even that is to high for it. There are other bad reviews but not sure if the owner/manger reads these and takes it on board as the reviews don't seem to improve. They didn't really know what they seem to have in stock even with the bottles of water. Just not good enough. Christine

Very average compared to there usal standards. Havent been to this resturant in over a year and was very dissatisfied and what i received this evening. The chicken schnitzel tapas was a frozen packect chicken. The chorizo tapas was manily olives hardly any chorizo. The marinara pasta main was small seafood was chewy & flavorless and definitely not worth $34.50. Wont be going back .....

OMG what a rip off. The prices are through the roof for very small servings. As for Spanish cuisine not an ounce of bite - very plain. We will never be back and I feel it spoiled my wife's special night Even the staff didn't seem to know what each dish was on the menu. As for the $15 coffee well that sums it up - over priced for very little

Good marketing. Give you a sense of quality place but provides a very limited menu. Most stuff is missing from kitchen inventory when you want to order. Also be aware of portion size. The main ingredient is often the smallest part of the dish. Paid a lot for a birthday celebration thinking support local. Wish I had gone somewhere else. Buyers be aware.