Justine's Pizza

Without onions and without garlic and without jalpeino mainly because I was telling the truth about myself everything reminds me of mricale merroies changed normal trustful life positivety confident honestly fous ourselves our own decision trusted with our kindness love honesty for you to know believe me when you're free to be honest forgiveness with my respect you and me both worlds best of food wheat allergies intalrace healing and also Low sodium salt Diet allgery acid reflux and diabetes and dairy allergy to have faith in yourself standing in proud of healthy heart desires with firm believer awesome outgoing faith produces biggest fan of Italian and Asian for indeed a chance of leader that we need to understand each other perfectly describes these are my everything kyrpinite to have hope into commitment means hakma Tata means no worries we will rock you

Completely satisfying pie and very nice people. The crust is thin with a thick rolled-rim handle, with a pleasant fresh-bread flavor and a gently crusty surface. It'd go well with dips, and they have several on hand (honey, hot sauce, blue cheese, etc). Great balance of herbal (very gentle) and tomato flavor (prominent, less sweet than most) in the sauce. All the vegetables were really fresh. Booths are a little hard on the back, but overall the small dining area is comfy. Outdoor chairs don't look comfy but are actually pretty nice. Very good little pizzeria.

Ordered large pizza with two toppings on one half and one on the other half. Charged for three full toppings (shouldn't it be 1.5?) bringing the total to nearly 21.5 dollars before tax ($5.25 add-on). This pizza plus a large plain cheese came to 40+ bucks. That's absurd to me. There's two other places in town that sell a larger diameter pizza for $1.30 less base price, and it's superior NY style. Not going back.