Dozo Izakaya

After deciding we were’t going to deal with crazy long lines at San Mateo, we found dine in option with Dozo. What a hidden gem! It’s a standard small mom-n-pops ran place with izakaya, sushi, sashimi and ramen choices. We ordered tempura rolls, agedashi tofu, ochazuke and deep fried soft shell crab. Pros: large portion, food comes out fast. Highly recommend the agedashi tofu and any rice based plates, because their rice is super soft high quality Japanese grain type. Cons: they really can clean up a lil bit more. Inside the restaurant was a little cluttered and messy, furniture worn. No frill place. Parking: lots of free parking around.

I’ve been here twice now and have gotten the sashimi omakase twice. 24 pieces for $58. The sushi chef does well to give a nice variety of toro, sake, and hamachi and though the fish is fresh and delicious, I don’t think the best cuts are included. Their other food is passable: the grilled pork belly is a good pick from the izakaya menu - thick pieces and the right amount of smoke. Miso Kama is also quite nice but if you’re looking for a classic Kama with the ponzu, skip the miso because it definitely changes the dish a bit. Ramen can be skipped. Rolls are typical and a bit over priced (~$14 per). Chawanmushi (steamed egg) is also a meh. Service is nice and friendly but for a restaurant this size, I’d suggest one more server to keep things running. Parking is generally pretty easy. It’s located in a quiet area just off 92 in foster city. Give em a go!

Always fresh sushi and friendly staff. Omakase is the best I have had in the greater area and on par with that found in Japan (take into consideration what we have available). Uni (Japan) when available is top notch. Skewers are very tasty. Over all a great Izakaya place with a great selection of saki as well. Highly recommend.