Caruggi Italian Restaurant

We popped in on Saturday night for a quick pre-show dinner. It was outstanding. The swordfish was truly the best I have tasted and we cannot wait to join you again for a slow dinner in the very near future. Your menu has so many dishes we all want to try and a very interesting wine list. The ambiance is first class and did much to remind us of a Europe we all miss. Thank you and well done.

We had the best night - my children were given an opportunity to come to a grown ups restaurant and behave well. They did and they enjoyed new foods. Our waiter Lockley was excellent - he made my kids feel welcome and my son had mussels and couldn't stop eating them - the bread off course was amazing and the wine was perfect - thanks all .

The food was absolutely delicious, I had a pasta dish that was very fresh and definitely home made not store bought. The service wasn't too bad,but certainly wasn't great either. The girl was fairly unfriendly to begin with and seemed snappy with us. She made an odd comment when I asked about a wine saying "you won't know or care what it is" She also didn't seem to know what she was serving with my friends drink. We had cutlery at our table and then she came out with another set each for us and didnt ever take away any of it, we thought that was quite funny. The table was much too small for the amount of food we were having. Once we were leaving she seemed a lot friendlier and asked us what we were doing later on etc. We thought maybe she was new there and possibly not fully trained. The styling of frames on the wall is nice, the dessert table looks yum too. The food was so good. You can split the bill thankfully too. I'd recommend coming regardless of the unfriendly and slightly moody waitress.