Zeno

142 Nithsdale Road, G41 5RB - Glasgow
Mediterranean European
★★★★★ ★★★★★
90/100
40 Empfehlungen
90/100
Sluurpy Bewertung
40 Bewertungen
Tripadvisor
4.5/5
19 reviews
Google
4.5/5
21 reviews
🍷 Wein

💬 Was die Leute sagen

Dishes 5 Wine 3

Kontaktinformationen

📞 Telefon: +44 141 423 3650
🌐 Website: http://zenoglasgow.co.uk
📍 Adresse: 142 Nithsdale Road, Glasgow

Details

💰 Preisklasse:

🕐 Öffnungszeiten

Jetzt geöffnet Schließt um 11:00 PM
Montag1 10:00 AM - 11:00 PM
Dienstag2 10:00 AM - 11:00 PM
Mittwoch3 10:00 AM - 11:00 PM
Donnerstag4 10:00 AM - 11:00 PM
Freitag5 10:00 AM - 11:00 PM
Samstag6 10:00 AM - 11:00 PM
Sonntag7 10:00 AM - 11:00 PM
🗺️

Karte

Google Bewertungen (10)

C

Chris Casey

4 years ago
★★★★★ 5/5
Google
M

Maria Mckeown

5 years ago
★★★★☆ 4/5
Great service. Obscure and unusual food ( very traditional Venetian) , not for fussy eaters!!
Google
E

Euan Colin George

5 years ago
★★★★★ 5/5
Google
M

M d

5 years ago
★★★★★ 5/5
Really nice and modern local italian/ modern mediterranean restaurant. Well decorated, friendly and quick service. Good wine and tasty, interesting food.
Google
R

Robert Macfarlane

5 years ago
★★★★☆ 4/5
Nice food and chilled staff
Google
A

Alan Wright

5 years ago
★★★★★ 5/5
Superb service and inventive cooking!
Google
J

Jose Mourinho

5 years ago
★★★★☆ 4/5
Excellent, improved a lot since last time, can't get these dishes anywhere else , will be going back soon , service was quality !
Google
M

Matthew Reilly

5 years ago
★★★★★ 5/5
Google
L

Laura McLean

5 years ago
★★★★★ 5/5
We had such a lovely evening in Zeno. The food & wine were delicious and the waiting staff were great. Unless the menu changes frequently the only thing that would prevent me from returning in the near future is that i’m vegetarian and there were only two veggie dishes (as it’s tapas I’d have to have the same thing). Great to have such a nice place open up in the neighbourhood.
Mehr lesen
Google
N

Nick Dempsey

5 years ago
★★★★★ 5/5
A great addition to the south side. Went entirely seafood for first visit and had scallops in an anchovy butter followed by hake in tomato and mussels sauce. Both were very good. Unpretentious rustic fare done very well. Just the way I like it. And decent service too.
Google

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