Short Straw

Didn’t really enjoy the fish tacos here, they had far too much coleslaw in comparison to the actual fish and they had entire sprigs of dill in them which I wasn’t a fan of. The chicken burger wasn’t great either as the chicken was super dry, but I liked the chips. Overall, didn’t think the food was worth the price, however, the staff were nice and the the place itself was decorated nicely.

Another great brunch spot in Melbourne was Short Straw. Offering typical brunch and modern Australian dishes, we found their meals fresh and delicious. We had the poke bowl and really enjoyed the chunky salmon pieces and fresh ponzu dressing. We also had the waffles, which we thought could be crispier on the outside but we did love the little treats of macarons, whipped cream, lemon curd and strawberry coulis that came with the waffles. Venue-wise, it was spacious and bright inside with wooden fixtures all over which made for a great bunch ambiance.

Stumbled upon short straw while looking for a place for brunch in Hawthorn. They serve delicious breakfasts and a really nice bloody Mary’s. We tried the halloumi bagel and the vegan scramble and highly recommend both! Staff are great and helpful. Can’t wait to visit again and try more options on the menu

First of the bagel, omg it was good. Reminded me of bagels I had in New York! The chicken was pouched so beautifully and there’s heaps of it too! Everything else wasn’t bad too! Service was good, coffee was good as they use Undercover Roaster from Richmond which I like. Would be back at this place again for sure!

Value for money not so much. Came here for brunch, my sister was told 20 minutes after ordering what she wanted to order was not available. Her breakfast was four tiny zucchini balls and salad (no dressing despite it being on the menu) for over $20 There are far more better cafes not far from here. Quick to check vaccination certs but sat a patron so close to me we could practically touch each other while sitting.