Wendy's

We stopped in for lunch on a Saturday at noon, and it was VERY busy. The folks working the counter did the next they could to get the food out quickly, though. The place was clean, but the restrooms did need attention. Food was reasonably hot and fresh. Mobile ordering worked well, although their mobile order screen was broken. Inside ordering kiosk was down, too.

Pretty sure we got food poisoning or something from eating here. All three of us got sick within 24 hours after our stop, NOT fun when you are traveling. I think it was the mayo because it was the one common denominator between all of our meal items. We experienced classic food poisoning symptoms. I will report to the company and hopefully it was just an isolated experience.

Petite dark haired sup or manager was abrasively talking to other employees, to include over the headset - calling a name over and over and over and tapping the mic. When an employee brought up that it was disturbing guests, she stated 'I don't care"!! They proceeded to serve about 5 other people out of order for no reason. Because we were travelers?? Pick another place - lots of options.

Stopped at the druve thru yesterday and had an interesting experience. There was no attendant at the first window to pay, so went to second window. That attendant asked if I had paid at the first window, I replied "no, nobody was there". It became a huge production to ring up a meal at the second window. Handed them our money, which was then handed to another person who went to go make change. Window attendant opened window and said "here's your food" without asking if there was anything else we needed. So then, the guy with the change comes back, says "here's your change and promptly started to close the window. I said excuse me, you guys are pretty Hasty about closing the window, could we have some ketchup? Change maker said he doesn't give ketchup, only change. So then I had to drive around, park the car, walk in and retrieve my own ketchup. Guess you need special training for ketchup handling here. Won't be back until management can thoroughly train all of its employees in ketchup dispensing and courtesy.