Fresh

I don't know why there isn't a line out the door of this place, as it is a gem of local place right downtown Highlands. A very simple menu with delicious seafood options and always a couple of specials. The service is very customizable, as in they are willing to make changes to the menu to accommodate. That was important to my wife and I who are both Vegans, which eliminates a lot of the menu, however holding goat cheese on a salad, or entree isn't a problem. My daughter and BF both had seafood dishes which looked and smelled delicious, and backed by many fine compliments from both of them.

We had an octopus and a shrimp appetizer which were amazing. For dinner we each had specials. A cod and clam dish with a very well developed tomato based broth and a sweet chili glazed pork chop (recommended medium) with silky potatoes and charred carrots and a soy sauce based plate sauce. I thought the medium was a bit towards rare for my liking in the very center but was delicious otherwise. We went for an anniversary, and a rowdy table of 8 with some hearing issues made for a less than stellar atmosphere. Other diners rolling eyes or choosing outdoor seating made it known it wasn't just us, but all other times it's great date night atmosphere. The have a perfect bruchetta when you are seated, neither too crunchy nor too soggy. The bread has a scent of rosemary without being overpowering. We've been here several times, including an inner courtyard area which was an amazing oasis in covid times. We'll definitely be back again.

Great Food .. cosy Ambiance.. very welcoming..Mike was excellent in helping us pick the right dish that nite from the specials.. some of being vegetarian and suggested some other side dishes as well .. they do not rush you.. the chef came out to greet us and gave us some checkpea teasers .. the burata cheese and beef Tomato combo is always out of this world.. beat Burrata cheese I ever had..they make everything fresh and get veggies fresh from the market every day .. and also the pastas are made fresh at the restaurant from scratch.. delicious salad and many sides and warm soft breads and yummy pastas Oh and not to go get the desserts.. we have the chocolate cake and the carrot cake .. Ofcourse made fresh and nice portions Would go there again for sure And you can get your own booze .. that would save u a ton of money right there

My husband and I went there for our anniversary on Wednesday. It was the second time we visited and the staff was just as delightful as the first time. The food was delicious and fresh! Would absolutely recommend this place to anyone looking for a friendly, but classy environment and an amazing food selection.

Wow, wow went there for my friends 50th surprise birthday party dinner. This was my first time there. The meal was unbelievable. We had a whole upper room to ourselves. The manager Horacio was a dream to work with and his hard-working waiter Andrea was top notch. 17 people was not easy but he made it look effortless. Will absolutely be back.