Backstreet Cafe

From our roasted cauliflower to the braised short rib entree, our food was delicious. The service however was lacking. Our wait person was curt and told us more than once to hold on a minute. We had to ask for the bread given freely to other tables and our wait between courses long. I feel when you are paying a premium for a dining experience the service should be as on point as the food.

Nut allergy friendly; there are dishes with nuts but the servers are very considerate. We stopped in and sat at the bar for a quick drink and dessert. The restaurant seems very popular for brunch and dinner. Valet parking is available but we parked on the street nearby and walked a block without any issue. The desserts here are made in-house. The chocolate truffle cake was rich and creamy, perfect after a meal. I had a mezcal based drink that was excellent - Luis at the bar really knows his stuff. Great date spot or a meet-up. Ask for Thomas as a server, he's great and knows his wine!

Lovely Brunch Experience. The upstairs dining section was spacious for our group of 6 people. We called an hour before arrival on a Saturday and they had space for our party. The reservation process is very easy and they always have quick availability. I love the brunch menu options- several egg dishes. All of them are perfectly portioned and flavorful. 1. Spaghetti Carbonara with an egg 2. Smoked chicken and potato hash 3. Breakfast brisket migas 4. Buttermilk biscuits This lineup was fantastic and I highly recommend. The atmosphere is Medium loudness and plenty of ambient light. The valet out front makes parking incredibly easy as well as their attached parking lot.

Most people at our table loved their food! I had the brioche French toast and ordered bacon and scrambled eggs as well. The French toast was so good! Everyone had to try a bite. Mimosas were yummy as well. A friend got the roasted cauliflower and said it was also very delicious! Parking was quick through their valet service. Service was decent.