Rockfish Seafood Grill

Service was great. Had the crab bowl with crab leg,shrimp and mussels. Don't like mussels. He suggested I substitute for extra shrimp or crab legs. Fantastic no place has ever that I know of let you substitute to a crab legs and no extra charge. Fantastic. Food was good. Our waiter was excellent 👏

First time here and it was fantastic. Quickly greeted and the manager was checking in on us, as this was my mom and I's first time. Moses was our waiter and he was great. Always checked on us and displayed excellent customer service! The manager gave us a coupon for a free appetizer/dessert next time and believe me, we will be back. Great service, nice view and superb food 👌❤

The service here is awesome. It was my first time here. I drive by all the time. The gumbo, crabcakes and hush puppies were absolutely delicious. The main entree, the blackened Atlantic Salmon (pictured) was a bit bland. The cream corn was very good! Get it! The mule was ok but they aren't known for their cocktails. They seem to be observing social distancing protocol. I'll probably give it another try.

Rockfish Seafood Grill is a keeper! Their meals are flavorful without being salty. They have specials like “Shrimp Boil” or other seafood deals. And they have “Lunch Specials” daily. Servers are friendly and thorough. The dining area is huge and comfortable although a bit dated. The menu is nice and offers many items to choose from. Their excellent Clam Chowder soup is available daily. There's free WiFi that keeps you connected while you dine. There's ample parking around the restaurant. One of my favorites is the Tilapia meal at lunch that is very good; they change the presentation every so often, so it’s like getting a fun new dish. The appetizers are delicious (tried the calamari and the crab cakes). My companions enjoyed their grilled salmon, and the BBQ ribs & shrimps. Even the burger is good! For dessert, their Creme Brûlée is amazingly scrumptious and has fresh blueberries in it (or raspberries, depending on the season). They cook differently, but wonderfully.

Our party of five was immediately seated on arrival, and service was also great. The wild west margarita was quite unique and had tequila with watermelon and cucumber vodka and a jalapeno slice for that extra spicy kick. The day at the lake margarita tasted tropical and was rather sweet. I enjoyed my shrimp and grits entree which had some andouille sausage pieces as well. The grilled shrimps were delicious.