Line & Lariat

We stopped as members of a ghost tour. Learning the history of the building was fascinating, but that's not the point of this review! . We arrived as a large gaggle, but the staff was efficient in their service. We asked for a pickleback plus a cocktail, and the cocktails were excellent. . The pickle back made us laugh. The bartender doesn't keep pickle juice--fair enough--but reached out to the kitchen for help. She got all they had, which was fantastic. The funny part is that the juice was from "bread and butter" pickles! It was a surprising twist, not completely successful from a taste standpoint. The slightly sweet flavor did quench the burn of the whiskey. I won't repeat this at home, but I surely appreciated the attempt! . So kudos to the bar. A for effort!

We had a first experience with the Happy Hour" drinks (and food) for a birthday ; and it was..."eh;" as the Happy Hour menu was limited (didn't know this until I asked if the menu that I had was the HH menu but learned that it was the wrong menu...good thing that we didn't order from it; as the pricing may have been very different). I ordered a "Godfather"🥃- which is a norm for me when visiting and ordering from a new place. The pricing was twice the normal due to pricing separately instead of in the same glass (though I paid it 💪 ..but my normal tipping reflected the overpricing ...sorry, Daisy....next time, ok 👌👈💥😎). Overall, I give a 4- rating because I'm not insensitive; and the "Happy Hour" is a relatively new function; so, that's it. 👍