Say Cheeze Gourmet

Service was a little slow at first but picked up when our waiter got to our table. The food is absolutely delicious! I’ve been to their other locations and to this one once & finally got the chance to visit again to do some Christmas shopping. Wow, the stuffed fontina cheese mushroom is so tasty and one of the best vegan appetizer I’ve tasted along with the shrimp scampi & steak Diane. Soo good!

Food was seasoned to perfection! 👍👍 Drinks took a while, but were made very well 👍 The bread was delicious too Sliders for an appetizer, Filet mignon, and Chicken Parmesan "Pizza style", finished with a Cinnabon Cheesecake Clean silverware on our table, but an area in our booth was stained and hadn't been wiped down..in such a big location, I understand it's hard to notice things that you aren't looking for, but it kind of ruined the mood(being that we were celebrating our 12th yr anniversary there). I would've brought it up then, but didn't want to delay or spoil our date night Would definitely revisit,as we prefer it over the Webster location closer to us(we traveled 1hr from home)

Food here is always amazing, but this time the service was not amazing and the atmosphere was honestly super uncomfortable. Not because the place per se but the people, bunch of people looking at my niece and I like if we didn’t belong. I don’t know, it was super weird, made me feel super unsafe tbh. I was visiting my niece from México and only spent the weekend. Im caucasian and still it was very uncomfortable.

Some Cheesecake Factory branches just take over other branches. This one @ The Galleria, is considered 1 of the best out there. These 3 dishes as well are some of our all-time favorite. Sheila Salad never disappointed us, the DaVinci Pasta is my kids & teenage favorite for years, and the French Dip Sandwich is something that people would definitely appreciate if they just give it a try. I believe because of how big the Cheesecake Factory menu, people don't notice it easily. The unique way of dipping the French sandwich in the beef broth gives it the twist needed that separates it from the rest of sandwiches out there.