3 In 1 Restaurant

Outstanding! Great place for having a little something familiar and maybe a little something new. The chicken tamale was great - just moist enough and every part had good flavor. The chicken papusa was good on its own but add a little coleslaw to it and you get a different experience. Next time I'm trying the fried tamale pieces with powdered sugar.

Wonderful find today! This was our 1st time trying El Salvadorian food and we were not disappointed! The "3 in 1" name refers to Vegetarian, El Salvador, & Mexican food. We tried the Tostones for our appetizer, which are smashed, fried plantains with the BEST refried beans I have had in a LONG time (like decades!), pickled red onions, & cotija cheese. We shared 3 different Papusas, which come with an interesting slaw on the side. I don't generally like cole slaw, but this had a unique flavor (and crunch) to it. They also brought out 3 different salsas- mild (a little sweet- fruity (maybe mango)), medium (green- our fave), and hot. The hot sauce would be my only complaint - I LOVE heat, but this had more of the "chemical burn" flavor, which (in my opinion) takes away from the flavor of the food. They also have thoughtful touches in the restaurant - like the purse holders at each table & a cell phone shelf in the restrooms (above the TP).

Amazing vegan options! I had a "steak and onion" burrito that was so flavorful. If I didn't order it myself, I would have thought I was eating real steak! The service was incredible and they were able to answer all of my questions and make suggestions on what to get. 10/10 highly recommend. Definitely will visit again next time I am in Indianapolis