Gator's Dockside

My first visit here. It was very busy but we were seated right away. The place is really nice. Great , fun atmosphere. The servers were very friendly. The menu has a lot of choices and I want to try them all. I ordered the nachos and a Philly. Both were excellent. The nachos had house made chili. The food came out quickly. The only complaint and it's very minor. It took 18 mins to get the bill paid to leave. I will be back . You should definitely try it.

Well, the 5 star rating says it all. We eat here 2 times or more a week. Never had a bad meal, and the service is superb! Get the chicken tenders if you are hungry! They come piled up on the plate and can feed three people. The onion petals are delicious, as are the sweet potato fries! The Cobb Salad is loaded, and the burgers are huge! Check it out...oh and kudos to the manager at night. He works as hard as his employees, which is nice to see! We highly recommend and will be back!!😊

My son recommended Gator's Dockside at Oakleaf for lunch and it turned out to be a good choice. A sports bar vibe with plenty of seats and flat screen TVs to view your favorite team. The restaurant has a bar, and a variety of seating from booths to flat tops. The service was very good, and our server was very polite, friendly and helpful. The menu has a variety of sandwiches, burgers, salads, soups, and other typical sports bar food. Prices are reasonable, and plenty of alcoholic beverages to choose from. We started with the Buffalo cauliflower which was my favorite dish. The sauce had a nice little kick, and the cauliflower was firm, yet tender and rich. For lunch I had the Morning burger with a side of onion pedals. The burger was cooked nicely. Juicy and tender. It was topped with bacon, cheese, lettuce, tomatoes and a fresh fried egg. The onion pedals were surprisingly good and filling. Much better than rings. Overall, a great experience. 👍

The restaurant has moved into its own building, and this is where they belong. The new building atmosphere is open and inviting with inside and porch seating. The menu has changed a little, but the time-honored wings and Monte Cristo is still available. This was my first time back after two years not visiting. The service and food have improved immensely. I had the shrimp and grits which were excellent, but the presentation needs a little work. It would also be nice if they removed the entire shell but that's a matter of preference. The fried shrimp plate was good, but the onion ring breading was more like mushy grease. Still, the experience was nice and much better than the past. They tend to stay crowded so check Google to see if they are busy. The restaurant is large so don't let the crowded parking lot scare you. TVs on every wall to keep the sports freaks happy. Overall, a much better experience and they are on my recommendation list.