Bistro On The Ave

Definitely a restaurant we'll be returning to! Smallish with a great vibe and atmosphere, locally owned and operated.The food and service was delightful. Nice size servings, well worth the prices. The lobster wrap appetizer was decadent and I had a stir fry loaded with fresh veggies in a lightly spiced teriyaki sauce... delicious. Jennifer, our server was so personable, helpful and alert!

1st time at well known place. Went far left field from comfort order standard I fall into. KUDOS to waitress recommended entree Pork Chop. Legit!! I did get slaw on side vs on top...I ended doing combo slaw and chop on fork......so I would go back and get same dish as supposed with slaw on top. Eggplant Rollitini app was great, Calamari was in my opinion one to comment Great time with Fantastic Friends. Yes, I will go back....and sooner then later because it was that good.

Been a fan of bistro for 20years! Never disappointed....other than when they stopped Monday and Tuesday service(hey we are in a pandemic I get it! Lol) Rich and Mike took the place over a few years ago(thinking like 10 now) and have only made it that much better. Rich is one of my favorite chefs running. As someone in the restaurant business I only ate at places I trusted and loved(pre pandemic) because I was limited on days off.....now I simply choose them because I know what I am getting...great service and amazing food! 👏 and as a restaurant person during pandemic I love they follow the same practices we do, so I feel safe especially considering we share a lot of the same clientele.

I traveled from Wisconsin to see family and went out to eat with my Date here. Great atmosphere. Lighting. And staff. Melissa was a great waitress. She was bussy and still maintains attention to not only our table but several others she tended to . I ordered the 8 onz steak medium well done. With Garlic parmesan potatoes. I also added the lobster claw which was nice tender and Juicy. The steak was AMAZING. THE CHEF CHRIS cooked the steak to perfection to the point where Gordan Ramsey would be proud. My date had Chicken Marsala which was just as amazing. We ate very great quality cooked food and I drank two samuel Adams Dinner date for 2 came out to $89.50. I tipped $17.50 $117.00. For Great service Great food and a GreT evening with my Partner. The manager who's name I didn't get was very nice and customer friendly. Please remember when dining out your paying for a great experience. And to be honest the best right here to date. When I visit again. I definitely will come eat again. As long as Chis is making my steak. I'm there. Make sure to tip the servers well

I'll get photos next time. I was too busy devouring my dinner. Hollywood oysters, Korean Short Rib Tacos and Diver Scallops with Potato Gnocchi and thick cut bacon. It was great. Service was just as excellent. We sat at the bar. Going again very soon. Menu changes and weekly specials. Second trip I had the Chicken and Dumplings, dumplings are potato gnocchi, soooooo good. My friend had the pot roast. He said it was amazing. Never fails this place is one of the best locally!