A Slice Of Italy

I can’t give this restaurant a higher rating! They were the only place open during a snow storm in an area with a ton of restaurants. The place was slammed and they were able to make a great meal in a timely manner. I would definitely recommend them to anyone and the food was outstanding. I ordered the chicken parmigiana and it was very filling and had great flavor. The staff was also super friendly and courteous during the chaos of the storm.

Fairly good Italian cuisine at very reasonable prices. Welcoming décor, including strings of lights on the ceiling in the Italian flag's colors. Friendly waitstaff but confused hostess. Two tables al fresco. Vestibule with potted plants, coin-operated arcade games, a vending machine for candy, and a counter for the pick-up of "contactless" orders by telephone. Clean bathrooms and convenient parking out front. Exquisite desserts and a full bar.

I had the chicken and mushroom angel hair pasta with beef and barley soup and calamari. The calamari was small pieces and very bland, which turned out to be the theme of the night. The beef and barley soup came with bread, the bread was okay but I didn't eat the soup even after adding some salt because it was very bland and had an odd flavor. Then the pasta... very oily, added parmesan to try and get some flavor but... no. There was not much chicken and again, the flavor was blah. The price was reasonable and the young ladies behind the bar were nice hence two stars instead of one. I would not recommend this restaurant to anyone and I will not be back.