Pithe Bilashi

Authentic Bengali traditional dishes along with other north Indian dishes. The restaurant is famous for its sweet dishes of pitha, you will get varieties of pithas with modern and traditional style. They also are very much near to the Kalighat metro and main route of other transport areas. So highly recommend to go at least once and have try their dishes. We went there twice and were very much satisfied with menu.

Just had the best ghee khichdi ever! I ordered ghee khichdi and chicken leg funy fry from Pithe Bilashi. Ghee khichdi cost Rs 170, and chicken cost Rs 150. I got both at the price of Rs170, from swiggy super. The food came hot. Khichdi is just awesoms. I cannot express in words. It just hs this perfect blend of aroma, taste and color. The food tastes like home cooked khichdi. It is very healthy. Amount is also enough for one; for those who donot have much apetite, one khichdi will serve 2 persons. Chicken leg funy fry wasnot upto the mark. Though it tasted good and crunchy, 70% of the fry was just outer besan coating. Rest was the chicken, much less than a normal legpiece has. I definitely recommed this place for khichdi. You must try this. But not recommending for chicken fry.

This year Ahare Bangla was quite engaging, many known and unknown restaurants, common and uncommon dishes. But this place just stole my heart away. Pithe Bilashi introduced some real delicacy at their stall, mainly fusion dishes based on Pithe Puli. Chocolate Patisapta, Mango Patisapta, Mangso Pithe, Nolen Gurer Ice Cream and here I stopped and tried it. Nolen Gokul Ice Cream @ Rs.160 (5/5) ------------------------------------------------------------------- I've tried Nolen Gurer Ice Cream before but this one was beyond imagination. First impression was the way it was served in a clay pot with full of Ice Cream with liquid jaggery on top. First spoon tasted fabulous. The surprise was still waiting underneath that, crispy layer of Gokul Pithe that got mixed with this ice cream and jaggery made it taste of another world. Probably the best ever Ice Cream I've ever tried. It was so extremely good that I went the very next day to try it once again. Conclusion ----------------------- Pithe Bilashi have 2 branches in Kolkata, 1st in Kalighat that I think is the origin of these foods and another one is located in Sec V. Where ever it is, I'm visiting any of their branch for sure and I think you should visit as well.

Pithebilashi- The variation of sweets. So, when I saw the stall of Pithe Bilashi at ahare bangla, I couldn't resist myself from trying their items. **Food- I ordered for •Nolen Baked Patisapta (Rs.60)- Patisapta is one type of bengali sweet dish. Basically a thin crepe made with rice flour & stuffed with different sweet fillings. Here, nolen gur is used as stuffing. The sweetness of nolen gur gives an amazing taste to it. •Gondhoraj Vetki Fish Patisapta With Red Sauce (Rs.160)- Innovative! Vetki fish & patisapta both are my favorites. & if they come in one package where the vetki fish is used as a stuffing in patisapta--- can I ask for something more than this? The richness of flavoures are just perfect. **I would like to try more items from this place. #foodforlife #loveforfood

It's an amazing eatery few mins walk from Kalighat mandir... It has given variation to our very own authentic pithe. Visited with family person who took order helped us with menu, very friendly and good people. Tried Chingri malai curry pithe, Gondhoraj mangsho pithe( I may mess with original name) with tasty blend of curd, kasundi sauce. Diabetic Gondhoraj ghol was very yum. Finished with Gopal pithe nolen Gur icecream. We had few more which were lipsmacking. A must try if you are in Kolkata for a foodie who loves to explore.